Easy Strawberry Brownies Recipe

Cook Time: 20 minutes

Ingredients

• 1 (15.5 ounce) box strawberry cake mix
• 1/2 cup unsalted butter, melted
• 2 large eggs
• 2 teaspoons vanilla extract, divided
• 3 strawberries, chopped
• 1 1/2 cups confectioner's sugar, or more as needed
• 1/4 teaspoon kosher salt

Directions

1. Preheat the oven to 350F (180C). Lightly grease an 11x7-inch baking dish.
2. In a large bowl, combine the strawberry cake mix, melted butter, eggs, and 1 teaspoon of vanilla extract. Stir until well mixed.
3. Spread the mixture evenly into the prepared baking dish.
4. Bake in the preheated oven for 16-18 minutes, or until a toothpick inserted into the center comes out clean.
5. Let the brownies cool in the pan for about 20 minutes.
6. While the brownies cool, blend the chopped strawberries and the remaining 1 teaspoon of vanilla extract in a food processor or with an immersion blender until smooth.
7. Stir the strawberry puree into the confectioners sugar until smooth. Add more sugar as needed to achieve a glaze-like consistency.
8. Stir in the kosher salt, mixing well.
9. Spread the strawberry glaze evenly over the cooled brownies.
10. Allow the brownies to cool completely before cutting into 12 squares. Alternatively, refrigerate them until ready to serve.

Nutrition Facts

Per Serving	Amount
Calories	251
Total Fat	10g
Saturated Fat	6g
Cholesterol	51mg
Sodium	297mg
Total Carbohydrates	39g
Dietary Fiber	1g
Total Sugars	25g
Protein	2g
Vitamin C	3mg
Calcium	83mg
Iron	1mg
Potassium	39mg

Easy Strawberry Brownies combine the rich flavor of brownies with the refreshing taste of strawberries. This dessert is made by combining strawberry cake mix, butter, eggs, and vanilla extract, baked to a moist, cake-like consistency, and topped with a smooth strawberry glaze. The result is a sweet treat that combines the best of both worldschocolatey indulgence and fruity freshness.

History and Origin

The origin of brownies can be traced back to the United States, where they first appeared in the late 19th century. The classic brownie was said to be invented by a woman in the late 1800s who accidentally created the treat by omitting the baking powder from her cake recipe. Over time, brownies became a staple dessert, loved for their simplicity and versatility. The idea of incorporating fruits like strawberries into brownie recipes, however, is a more modern twist on the classic. This particular version, made with strawberry cake mix and a fresh strawberry glaze, is a fun variation that offers a refreshing take on a beloved dessert.

Regional Variations

While brownies are popular across the United States, this version of strawberry brownies has become a favorite during spring and summer months, when strawberries are in season. In certain regions, particularly in the southern U.S., fruit-flavored desserts like these are often paired with a variety of fresh fruits that enhance the sweetness and add a vibrant color to the dish. The glaze topping, often made with fresh strawberries, adds a fruity touch, making it a refreshing dessert choice for warm weather gatherings.

Differences from Similar Desserts

Strawberry brownies stand apart from traditional chocolate brownies due to their use of strawberry cake mix, which gives the dessert a light, fruity flavor rather than the typical rich chocolatey taste. The glaze made from fresh strawberries further differentiates them from regular brownies, which are usually served with chocolate frosting or eaten plain. These strawberry brownies can be seen as a hybrid of brownies and cake, offering a lighter texture and a refreshing fruitiness that is not found in the more traditional, dense chocolate brownie varieties.

Where to Serve

Easy Strawberry Brownies are perfect for casual gatherings, birthday parties, or as a summer dessert at barbecues and picnics. They are often served as a quick and satisfying treat to cap off a meal or as a sweet snack during an afternoon tea. The bright pink glaze makes them a visually appealing option, making them a crowd-pleaser at dessert tables. Many people also enjoy serving them as part of a dessert buffet or at potlucks, where their unique flavor stands out amidst more traditional sweets.

Fun Facts

• Brownies are sometimes called bakings greatest accidental invention due to their origins as a failed cake recipe.
• Strawberries are not actually berriesbotanically speaking, they are considered aggregate fruits, as they form from multiple ovaries of a single flower.
• In 2005, the Strawberry Festival in Florida featured a brownie version topped with strawberries, kicking off a trend for strawberry-infused brownies in dessert menus.
• Strawberries are rich in antioxidants and vitamin C, adding a healthy twist to this indulgent dessert.

Next time youre looking for something new to try, why not make Easy Strawberry Brownies? Not only are they delicious, but they also bring a burst of color and a refreshing twist to the classic brownie.

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