Overnight Steel-Cut Oats with Yogurt and Blueberries Recipe

This simple and nutritious breakfast recipe is perfect for busy mornings. It's quick to prepare the night before and packed with flavor and essential nutrients.

Ingredients

• cup steel-cut oats
• 1 (8 ounce) plain yogurt
• 2 ounces fresh blueberries
• ounce stevia powder (such as Pure Via)
• 4 ounces coconut milk

Directions

1. Start by placing the steel-cut oats at the bottom of a 1-pint Mason jar.
2. Add the plain yogurt on top of the oats, followed by the fresh blueberries.
3. Sprinkle in the stevia powder to sweeten the mixture.
4. Pour the coconut milk over the ingredients and stir well to combine all the elements evenly.
5. Cover the Mason jar tightly with a lid and refrigerate for at least 8 hours, or overnight for best results.
6. In the morning, your oats will be ready to enjoy! Simply grab the jar, stir again, and serve.

Recipe Tip

Five packets of stevia powder are approximately equal to ounce.

Nutrition Facts (per serving)

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.