Hot Honey Roasted Cauliflower Recipe

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Cook Time: 30 minutes

Ingredients

• 1 head cauliflower
• 1 tablespoons olive oil
• 1 teaspoon salt
• 4 tablespoons hot honey (or to taste)

Directions

Step 1: Preheat the oven to 425F (220C) and line a baking sheet with parchment paper.

Step 2: Break the cauliflower into small florets. Slice any larger pieces into bite-sized chunks.

Step 3: In a large resealable plastic bag, combine the hot honey, olive oil, and salt. Knead the bag to mix the ingredients well.

Step 4: Add the cauliflower to the bag and toss until each piece is evenly coated with the mixture.

Step 5: Transfer the coated cauliflower onto the prepared baking sheet and spread it out evenly.

Step 6: Bake in the preheated oven for 15 minutes. After 15 minutes, remove the cauliflower from the oven and flip the pieces over.

Step 7: Return the cauliflower to the oven and bake for another 15 to 20 minutes, or until the cauliflower is tender and caramelized.

Step 8: Serve immediately and enjoy the warm, crispy cauliflower.

Nutrition Facts

Nutrition per Serving	Amount
Calories	113
Total Fat	5g (6% DV)
Saturated Fat	1g (3% DV)
Cholesterol	0mg (0% DV)
Sodium	441mg (19% DV)
Total Carbohydrate	19g (7% DV)
Dietary Fiber	3g (9% DV)
Total Sugars	16g
Protein	2g (4% DV)
Vitamin C	50mg (55% DV)
Calcium	19mg (1% DV)
Iron	0mg (3% DV)
Potassium	168mg (4% DV)

Percent Daily Values are based on a 2,000-calorie diet. Your daily values may vary depending on your calorie needs. For medical concerns, consult your doctor or dietitian before preparing this recipe.

Hot Honey Roasted Cauliflower is a perfect side dish that combines the sweetness of honey with the heat of spices, creating an irresistible flavor profile. This recipe, easy to prepare, delivers a balanced combination of sweetness, heat, and savory roasted cauliflower. With just a few simple ingredients, it brings an exciting twist to traditional roasted vegetables.

History of Hot Honey Roasted Cauliflower

The concept of hot honeyhoney infused with chili peppershas roots in Southern American cuisine, where the combination of sweet and spicy flavors is beloved. While the origins of this specific recipe are difficult to pinpoint, the use of honey as a flavor enhancer has been long associated with culinary traditions across the world. Cauliflower, a versatile vegetable, is often roasted to bring out its natural sweetness and nuttiness. When combined with hot honey, it creates a dish that appeals to both savory and sweet tastes.

Regional Variations and Popularity

Though Hot Honey Roasted Cauliflower is gaining popularity in modern American kitchens, it is influenced by several regional cuisines. In the American South, spicy honey often pairs with fried chicken or biscuits, while in Mediterranean and Middle Eastern cuisines, roasted vegetables with honey and spices are staples. This fusion of flavors has spread beyond these regions, making the hot honey trend a beloved topping for everything from pizza to roasted vegetables. As cauliflower becomes a more popular choice for plant-based and low-carb diets, this dish has emerged as a favorite among health-conscious foodies.

What Sets It Apart from Similar Dishes

Hot Honey Roasted Cauliflower stands out due to its unique combination of ingredients. Unlike typical roasted cauliflower recipes that rely on garlic or herbs for seasoning, this dish uses hot honeya blend of honey and chili peppers. This gives the cauliflower a glaze that is both sticky and spicy, creating a contrast to the tender, caramelized vegetable. Other roasted cauliflower recipes may focus on savory elements, but this dish incorporates a sweet-heat dynamic thats not commonly found in other vegetable dishes.

Where Its Typically Served

Hot Honey Roasted Cauliflower is often served as a side dish in both casual and upscale dining. It pairs well with meats such as roasted chicken, grilled steak, or pork tenderloin, but is equally satisfying on its own for a vegetarian or plant-based meal. The dishs versatility makes it a great addition to family dinners, holiday meals, or gatherings where bold flavors are appreciated. Its also a popular choice for those looking to add a bit of flair to their everyday meals.

Interesting Facts About Hot Honey Roasted Cauliflower

• Cauliflower has become a trendy vegetable in recent years, often used as a low-carb substitute for rice or mashed potatoes.
• The combination of sweet and spicy flavors, especially in the form of hot honey, has been gaining traction in food culture across North America and beyond.
• Hot honey is not only great on cauliflower but also on pizza, fried chicken, and even ice cream, making it an incredibly versatile condiment.
• The popularity of cauliflower as a "superfood" has made this dish a go-to for health-conscious individuals seeking delicious, nutrient-dense options.

FAQ about Hot Honey Roasted Cauliflower Recipe

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