Name: Three Bean Casserole
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Ingredients: 1 pound beef frankfurters, sliced; 1 (15 ounce) can pork and beans; 1 (15 ounce) can butter beans; 1 (16 ounce) can chili beans, drained; 1 small onion, chopped; 0.5 cup brown sugar; 0.25 teaspoon dried oregano; 2 tablespoons distilled white vinegar

Cook Time: 60 minutes

Ingredients

1 pound beef frankfurters, sliced
1 (15 ounce) can pork and beans
1 (15 ounce) can butter beans
1 (16 ounce) can chili beans, drained
1 small onion, chopped
cup brown sugar
teaspoon dried oregano
2 tablespoons distilled white vinegar

Directions

Preheat your oven to 350F (175C).
In a large mixing bowl, combine the sliced frankfurters, pork and beans, butter beans, chili beans, chopped onion, brown sugar, dried oregano, and vinegar. Stir until everything is well combined.
Transfer the mixture into a lightly greased 9x13-inch baking dish.
Bake uncovered for 1 hour, or until the dish is fully cooked through and bubbling.

Nutrition Facts (per serving)

Calories	364
Total Fat	18g (23% Daily Value)
Saturated Fat	7g (37% Daily Value)
Cholesterol	40mg (13% Daily Value)
Sodium	1246mg (54% Daily Value)
Total Carbohydrate	38g (14% Daily Value)
Dietary Fiber	7g (26% Daily Value)
Total Sugars	11g
Protein	16g (31% Daily Value)
Vitamin C	3mg (3% Daily Value)
Calcium	84mg (6% Daily Value)
Iron	3mg (17% Daily Value)
Potassium	489mg (10% Daily Value)

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. The amounts are based on available nutrient data. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.