Easy McGriddle Casserole Recipe

Cook Time: 45 minutes

Ingredients

• 1 pound breakfast sausage
• 6 slices bacon
• 3 cups complete pancake mix (just add water)
• 2 cups water
• 1/4 cup maple syrup, plus extra for serving
• 1 1/2 cups shredded Cheddar cheese
• 2 tablespoons softened butter

Directions

Step 1: Preheat your oven to 350F (175C). Lightly grease a 9x13-inch baking dish to prevent sticking.

Step 2: In a large skillet, heat over medium-high heat. Cook the breakfast sausage, stirring occasionally, until browned and crumbly. This should take about 5 to 7 minutes. Once cooked, drain any excess grease and set the sausage aside to cool slightly.

Step 3: In the same skillet, place the bacon slices and cook over medium-high heat, turning occasionally. Cook until the bacon is evenly browned and crispy, about 10 minutes. Once cooked, drain the bacon on paper towels, then crumble it once cool enough to handle.

Step 4: In a large mixing bowl, whisk together the pancake mix and water until well combined. Stir in the maple syrup for a touch of sweetness.

Step 5: Add the cooked sausage, crumbled bacon, and shredded Cheddar cheese to the pancake mixture. Gently fold everything together until fully incorporated.

Step 6: Pour the mixture into your prepared baking dish, spreading it out evenly.

Step 7: Place the dish in the preheated oven and bake for about 30 minutes, or until the casserole is lightly browned on top. To test if it's fully cooked, insert a toothpick into the center if it comes out clean, the casserole is ready.

Step 8: Once out of the oven, spread the softened butter over the hot casserole for added richness. Serve with extra maple syrup, if desired.

Nutrition Facts (per serving)

• Calories: 560
• Total Fat: 30g (39% Daily Value)
• Saturated Fat: 12g (62% Daily Value)
• Cholesterol: 87mg (29% Daily Value)
• Sodium: 1355mg (59% Daily Value)
• Total Carbohydrate: 48g (17% Daily Value)
• Dietary Fiber: 2g (6% Daily Value)
• Total Sugars: 15g
• Protein: 24g (47% Daily Value)
• Calcium: 355mg (27% Daily Value)
• Iron: 3mg (15% Daily Value)
• Potassium: 378mg (8% Daily Value)

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may vary depending on your calorie needs.

For those following a medically restrictive diet, please consult your doctor or a registered dietitian before preparing this recipe for personal consumption.

The Easy McGriddle Casserole is an inventive twist on the beloved McGriddle, a popular breakfast item from McDonalds. Combining the flavors of pancakes, maple syrup, bacon, and sausage in one simple casserole dish, this recipe provides a quick and hearty meal perfect for any brunch or breakfast gathering. Its easy to prepare, flavorful, and can be enjoyed by the whole family.

Origin and History

The McGriddle itself was introduced by McDonald's in 2003, revolutionizing the breakfast sandwich market. By embedding pockets of maple syrup within the pancake buns, the McGriddle delivered a sweet and savory flavor combination that became an instant hit. The casserole version is a creative adaptation of this fast-food classic, made at home for a larger group. It brings together the same sweet and savory ingredients but in a more flexible, bake-friendly format. The Easy McGriddle Casserole simplifies the McGriddle experience, offering a stress-free way to enjoy this iconic breakfast dish in a casserole form.

Regional Variations

The McGriddle Casserole can be found in various regional adaptations, especially in the U.S., where comfort foods like breakfast casseroles are staples. In the South, variations often include extra cheese or spicy sausage, while in the Midwest, a more neutral or mild sausage might be preferred. Additionally, some regions might experiment with different types of syrup, such as honey or agave, to cater to different tastes. The dishs adaptability makes it a favorite for family gatherings, brunches, and even holiday mornings.

What Sets It Apart

While the McGriddle Casserole shares similarities with other breakfast casseroles, its signature flavor combination sets it apart. Traditional breakfast casseroles often rely on eggs, potatoes, and cheese, but the McGriddle Casserole stands out by incorporating maple syrup into the batter, mirroring the sweet-and-savory profile of the original McGriddle sandwich. The addition of bacon and sausage further elevates the dish, providing a hearty and satisfying meal, perfect for those who enjoy a bit of sweetness with their savory breakfast.

Where It Is Typically Served

This casserole is typically served in American homes, especially during special occasions like weekend brunches, family get-togethers, or even holidays. Due to its ease of preparation and filling nature, its perfect for potlucks and gatherings where a large group is expected. Its versatility means it can be served as a main breakfast dish or even as a side for a larger brunch spread. Some might even serve it as an evening comfort food or a late-night snack.

Fun Facts About McGriddle Casserole

• The original McGriddle sandwich became so popular that McDonald's expanded it to include different variations, including sausage, bacon, and even egg options.
• Some home cooks have experimented with making the casserole in a waffle maker, turning it into a quick and easy handheld breakfast treat.
• The casserole is a hit with both kids and adults alike, often praised for its simplicity and rich flavor combination.
• Many McGriddle fans prefer the casserole over the original sandwich, citing the casseroles ability to serve multiple people at once and its versatility in flavor combinations.

Whether youre a McGriddle lover or new to the world of sweet and savory breakfast casseroles, this Easy McGriddle Casserole is sure to satisfy your cravings. Give it a try for your next breakfast or brunch gatheringyou wont be disappointed!

FAQ about Easy McGriddle Casserole Recipe

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