Sloppy Tots Recipe

Ingredients

• 1 (16 ounce) package frozen bite-size potato nuggets (such as Tater Tots)
• 1 pound ground beef
• 1 (15.5 ounce) can sloppy joe sauce
• cup shredded Cheddar cheese, or as desired

Directions

1. Preheat your oven to 425F (220C).
2. Arrange the potato nuggets in a single layer on a baking sheet.
3. Bake in the preheated oven for 20 to 24 minutes, or until the nuggets are light golden and crisp.
4. While the potato nuggets are baking, heat a large skillet over medium-high heat.
5. Add the ground beef to the skillet and cook, stirring often, for 5 to 7 minutes until browned and crumbly. Drain the excess grease.
6. Pour in the sloppy joe sauce and simmer for 5 to 10 minutes, until heated through.
7. Once the potato nuggets are done, arrange them on a plate. Top with the sloppy joe sauce and sprinkle with shredded Cheddar cheese.
8. Serve immediately and enjoy!

Nutrition Facts (per serving)

• Calories: 377
• Total Fat: 23g (29% Daily Value)
• Saturated Fat: 8g (42% Daily Value)
• Cholesterol: 59mg (20% Daily Value)
• Sodium: 821mg (36% Daily Value)
• Total Carbohydrate: 28g (10% Daily Value)
• Dietary Fiber: 3g (10% Daily Value)
• Total Sugars: 4g
• Protein: 18g (36% Daily Value)
• Vitamin C: 7mg (7% Daily Value)
• Calcium: 107mg (8% Daily Value)
• Iron: 2mg (9% Daily Value)
• Potassium: 363mg (8% Daily Value)

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.