Copycat Cracker Barrel Hash Brown Casserole Shepherd's Pie Recipe

Copycat Cracker Barrel Hash Brown Casserole Shepherd's Pie Recipe

Cook Time: 40 minutes

Ingredients

  • 1/2 recipe Easy Pot Roast (including gravy)
  • 1 cup frozen peas
  • 1 (24 ounce) mashed potatoes, such as Simply Potatoes
  • 1/2 recipe Copycat Cracker Barrel Hash Brown Casserole
  • 1 1/2 cups shredded Cheddar cheese
  • 2 tablespoons sliced green onion

Directions

Step 1: Preheat the oven to 375F (190C).

Step 2: Place the pot roast and gravy in a saucepan over medium heat. Stir in the peas and cook until the peas are heated through, about 3 to 4 minutes, stirring occasionally.

Step 3: Add the mashed potatoes to a casserole dish and press them into an even layer in the pan.

Step 4: Place the pot roast and peas mixture on top of the mashed potatoes.

Step 5: Add the hash brown casserole on top of the pot roast and spread it into a thin, even layer.

Step 6: Top the casserole with the shredded Cheddar cheese.

Step 7: Bake, uncovered, in the preheated oven until the edges are golden brown and the casserole is bubbly, about 35 minutes.

Step 8: Sprinkle the casserole with sliced green onions and serve hot.

Cook's Note

This recipe requires some planning ahead. Youll need approximately 4 hours to make the pot roast and 1 hour to prepare the hash brown casserole. If you prefer, you can make these dishes in advance and use leftovers for a quicker assembly.

Nutrition Facts (per serving)

Calories 916
Total Fat 55g (70% Daily Value)
Saturated Fat 24g (121% Daily Value)
Cholesterol 213mg (71% Daily Value)
Sodium 1408mg (61% Daily Value)
Total Carbohydrate 51g (19% Daily Value)
Dietary Fiber 5g (18% Daily Value)
Protein 52g (104% Daily Value)
Vitamin C 23mg (26% Daily Value)
Calcium 428mg (33% Daily Value)
Iron 5mg (26% Daily Value)
Potassium 1187mg (25% Daily Value)

* Percent Daily Values are based on a 2,000-calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

History and Origins

The Copycat Cracker Barrel Hash Brown Casserole Shepherd's Pie is a modern twist on two classic comfort foods: traditional shepherd's pie and the beloved American hash brown casserole. Shepherd's pie, originally from the United Kingdom and Ireland, was a way to use leftover roasted meat, typically lamb, topped with mashed potatoes. In the United States, variations often incorporate beef and other locally available ingredients. The hash brown casserole, popularized in the mid-20th century, became a staple in Southern American cuisine, known for its rich, creamy layers and cheesy flavor. The combination in this recipe represents a cross-cultural adaptation, blending British heritage with American Southern indulgence.

Regional Variations

In the American South, casseroles often emphasize comfort and heartiness, which is why hash brown casserole is commonly served in family gatherings and holiday meals. Northern regions may opt for simpler shepherd's pies with just meat and mashed potatoes, while Southern recipes layer in extra elements like cheddar cheese and hash browns for added richness. This fusion dish reflects Southern preferences for cheesy, creamy, and filling casseroles, showing how regional tastes can transform a classic European dish into a distinctly American comfort food.

Differences from Similar Dishes

Unlike traditional shepherd's pie, which relies solely on mashed potatoes as a topping, this recipe incorporates a layer of hash brown casserole, adding both texture and flavor complexity. While standard hash brown casseroles are usually served as a side dish, here they become part of the main entree, paired with beef, peas, and mashed potatoes. This layered structure creates a unique balance between creamy, savory, and cheesy elements, distinguishing it from simpler versions of either dish.

Typical Serving Settings

This dish is typically served in casual family dinners, potlucks, and holiday gatherings, where comfort food is the star. It works well as a hearty main course, accompanied by simple green salads or roasted vegetables. Restaurants like Cracker Barrel serve it in their home-style American menus, often alongside roasted meats, biscuits, and country gravies, making it a familiar and nostalgic option for diners seeking traditional comfort food.

Interesting Facts

  • The combination of hash brown casserole with shepherd's pie is a purely American innovation, reflecting the country's love for layering flavors and textures in one dish.
  • Many home cooks find that using leftover pot roast from a previous meal not only saves time but also enhances the flavors in this casserole.
  • Cheddar cheese topping is optional but highly recommended, as it creates a golden crust that contrasts perfectly with the soft potato and beef layers beneath.
  • The dish exemplifies "copycat" restaurant recipes, where fans recreate popular menu items at home with accessible ingredients.
  • Despite its rich ingredients, the casserole can be adapted for various dietary preferences by substituting lower-fat cheese or plant-based mashed potatoes.

FAQ about Copycat Cracker Barrel Hash Brown Casserole Shepherd's Pie Recipe

Yes, you can make this dish ahead of time. Prepare the pot roast, mashed potatoes, and hash brown casserole in advance. When you're ready to bake, simply layer everything in a casserole dish and bake at 375°F (190°C) for about 35 minutes. You can also store the prepared casserole in the refrigerator for up to 2 days before baking.

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven at 350°F (175°C) for about 15-20 minutes until heated through. You can also reheat individual servings in the microwave.

Yes, you can freeze this casserole. Assemble it, but do not bake it. Wrap it tightly in plastic wrap and foil, then freeze for up to 3 months. To bake from frozen, preheat the oven to 375°F (190°C) and bake for 50-60 minutes, or until hot and bubbly.

Yes, you can substitute the Cheddar cheese with other cheeses like Monterey Jack, Colby, or Mozzarella. Each cheese will slightly alter the flavor, but it will still be delicious.

Yes, you can make a vegetarian version by omitting the pot roast and using a plant-based protein, such as lentils or mushrooms, as a substitute. Ensure that the gravy is also vegetarian or use vegetable broth instead.

Absolutely! You can add vegetables such as carrots, corn, or green beans to the casserole. Just make sure to cook them before layering them in the casserole to ensure they are tender.

This casserole is a complete meal on its own, but you can serve it with a side salad, garlic bread, or steamed vegetables to balance out the richness of the dish.

The pot roast takes about 4 hours to cook, so plan ahead. You can also make the pot roast a day in advance and store it in the fridge until you're ready to use it in the casserole.

While fresh mashed potatoes work best, you can use instant mashed potatoes in a pinch. Just follow the instructions on the package to prepare them before layering them in the casserole.

Comments

Barbara Lee

02/04/2025 10:06:51 PM

They missed adding the carrots, but a dollop of sour cream on top would make it perfect!

Kelly King

12/24/2022 05:20:04 AM

Our family absolutely adored this recipe! The combination of traditional mashed potatoes and the delicious hashbrown casserole layer elevated the flavors of the pot roast to a whole new level. Everyone looked as satisfied as they do after a Thanksgiving feast, all from just one dish!