Caramel Apple Pie Cookies Recipe
Ingredients (1X recipe yields 20 servings):
- 1 (14.1-ounce) package rolled refrigerated unbaked pie crusts (2 crusts)
- 1 cup purchased apple pie filling
- 1/4 cup caramel sauce
- 1 tablespoon sugar
- 1/4 teaspoon apple pie spice or ground cinnamon
- 1 tablespoon half and half
Directions:
- Gather all ingredients and preheat your oven to 425F (220C). Let the pie crusts stand according to the package directions.
- Line two baking sheets with parchment paper and set them aside.
- Transfer the apple pie filling into a food processor. Pulse lightly until it reaches 1/4-inch chunks.
- Roll one pie crust into a 14-inch circle on a lightly floured sheet of parchment paper.
- Using a pizza cutter or sharp knife, cut the rolled dough into 1/4-inch wide strips. Cover the strips with parchment paper or plastic wrap and set them aside.
- Roll the second pie crust into a 13-inch circle on another floured parchment sheet.
- Spread the caramel sauce evenly over the rolled dough.
- Spoon the prepared apple pie filling over the caramel, spreading it evenly across the surface.
- Create a lattice top by alternating the dough strips over the filling.
- Using a 2 1/2-inch diameter cookie cutter, cut rounds from the pastry and transfer them to the prepared baking sheets.
- In a small bowl, stir together the sugar and apple pie spice.
- Brush the cookie tops with half and half and sprinkle them with the sugar and spice mixture.
- Bake in the preheated oven for about 12 minutes, or until the cookies are golden brown (bake in batches if needed).
- Allow the cookies to cool on wire racks for 20 minutes before transferring them to a serving tray. Serve warm and enjoy!
Cook's Note: If you dont have a food processor, you can chop the pie filling manually into 1/4-inch chunks on a cutting board.
Nutrition Facts (per serving):
- Calories: 112
- Fat: 5g (7% DV)
- Saturated Fat: 2g (9% DV)
- Cholesterol: 0mg (0% DV)
- Sodium: 102mg (4% DV)
- Total Carbohydrate: 16g (6% DV)
- Dietary Fiber: 1g (2% DV)
- Total Sugars: 5g
- Protein: 1g (2% DV)
- Vitamin C: 0mg (0% DV)
- Calcium: 6mg (0% DV)
- Iron: 0mg (2% DV)
- Potassium: 25mg (1% DV)
* Percent Daily Values are based on a 2,000-calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. The amount is based on available nutrient data.

Caramel Apple Pie Cookies are a delicious fusion of two beloved dessertsapple pie and cookies. This treat takes the classic flavors of apple pie and wraps them into a portable, bite-sized cookie, making it perfect for any occasion. With a crispy, buttery crust, spiced apple filling, and a generous drizzle of caramel sauce, these cookies capture the essence of fall and Thanksgiving in every bite.
History and Origins
The apple pie is often considered a quintessential American dessert, famously described as "as American as apple pie." The origins of apple pie date back to the early 17th century, when the Dutch first brought apple pie recipes to the New World. As apple pie became a staple in American homes, variations started to emerge, including mini versions and cookie adaptations. Caramel apple pie cookies are a modern take on this traditional favorite, offering a new way to enjoy the sweet, warm flavors of apple pie in a convenient, handheld form.
Regional Variations
While apple pie is most closely associated with the United States, variations of apple desserts are enjoyed around the world. In the UK, for example, a similar dessert would be a traditional apple crumble. The caramel apple pie cookie brings together American pie flavors with the indulgent sweetness of caramel, which is popular in many American desserts, especially during the fall season. Some regional variations may include additional spices like nutmeg or cardamom to create a more distinct flavor profile, depending on local tastes.
Distinguishing Features
Unlike regular apple pie, which is baked as a whole pie, caramel apple pie cookies offer a fun twist on the traditional dessert. These cookies use a pie crust base and are filled with apple pie filling and caramel sauce. A lattice crust top is added for a beautiful presentation and an extra layer of texture. The combination of soft apple filling and the crunch of the crust makes these cookies more versatile than a full pie, as they can be served in smaller portions and are easy to share at gatherings. Additionally, the caramel sauce adds a rich sweetness that complements the tart apples in a way that a standard apple pie might not.
Where to Serve
Caramel apple pie cookies are perfect for a variety of occasions, particularly during the fall and winter months when apples are in season and comfort desserts are most appreciated. They are ideal for Thanksgiving, Christmas, or any family gathering where apple pie is a favorite. These cookies are also a great addition to bake sales, picnics, or even casual afternoon tea. Their individual serving sizes make them a convenient treat to bring to parties or share with friends without the mess of a traditional pie.
Interesting Facts
- The tradition of apple pie in the United States goes back to the colonial era, with apples being one of the few fruits available to settlers due to the country's vast apple orchards.
- The caramel apple combination is often associated with fall festivals, as caramel-covered apples are a popular treat during Halloween and harvest celebrations.
- In many cultures, apple pie is a symbol of comfort and home, often appearing as a traditional dessert for family celebrations and holidays.
- The use of pie crust for these cookies gives them a flakier, more delicate texture compared to other cookie types, making them closer to a pastry than a typical cookie.
With their rich history, regional adaptability, and the delightful mix of textures and flavors, caramel apple pie cookies are not just a dessertthey're an experience. Whether you're baking them for a special occasion or simply enjoying them as a cozy snack, these cookies will remind you of the warm, comforting moments shared with loved ones.
You can listen to this recipe in AI audio format. Simply click the play button below to listen to the content in a format that suits you best. It’s a great way to absorb information on the go!
FAQ about Caramel Apple Pie Cookies Recipe
Comments
Southern Belle
10/06/2025 01:52:54 PM
they were good, I skipped using the cookie cutter and made one large cookie. I cut them into squares with a pizza cutter when they were done. No waste.
John Smith
10/17/2024 11:59:16 PM
This is insane — tastes like magic.
LivelyRib5242
12/03/2023 03:56:37 PM
Easy to make and delicious
FairCup3787
10/27/2023 09:14:02 PM
They were great!! Lot of leftover scraps though.
CrispGyro4409
09/19/2023 10:16:18 PM
I would go with a homemade pie crust next time. Just a better flavor than pre-packaged 😉