Insanely Amazing Jalapeño Cheese Dip Recipe

Cook Time: 30 minutes

Ingredients

• 1 cup mayonnaise
• 1 cup shredded Parmesan cheese
• cup shredded Cheddar cheese
• 1 (4 ounce) can diced jalapeno peppers
• 1 (4 ounce) can chopped green chilies
• 1 round loaf sourdough bread

Directions

1. Preheat the oven to 350F (175C).
2. In a mixing bowl, combine the mayonnaise, Parmesan cheese, Cheddar cheese, diced jalapeos, and chopped green chilies.
3. Cut off the top of the sourdough bread round and hollow out the center, creating a sturdy bread bowl.
4. Fill the hollowed-out bread bowl with the jalapeo and cheese mixture.
5. Place the filled bread bowl in the oven and bake for approximately 30 minutes, or until the top is golden brown and the mixture is heated through.

Nutrition Facts (per serving)

Calories	Fat	Carbs	Protein
438	28g	35g	13g

Nutrition Breakdown

• Total Fat: 28g (36% Daily Value)
• Saturated Fat: 7g (34% Daily Value)
• Cholesterol: 25mg (8% Daily Value)
• Sodium: 1137mg (49% Daily Value)
• Total Carbohydrate: 35g (13% Daily Value)
• Dietary Fiber: 2g (7% Daily Value)
• Total Sugars: 3g
• Protein: 13g (25% Daily Value)
• Vitamin C: 11mg (12% Daily Value)
• Calcium: 207mg (16% Daily Value)
• Iron: 3mg (14% Daily Value)
• Potassium: 146mg (3% Daily Value)

* Percent Daily Values are based on a 2,000-calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

This Insanely Amazing Jalapeo Cheese Dip is a creamy, cheesy, spicy treat that has become a crowd favorite. Its combination of mayonnaise, cheddar cheese, Parmesan, jalapeos, and green chilies makes it a delightful dip that perfectly complements crunchy baguettes, chips, or vegetables. But how did this indulgent dip come to be, and what makes it stand out among other cheesy dips? Let's dive into its history, regional variations, and more!

Origin and History of Jalapeo Cheese Dip

The origins of the jalapeo cheese dip can be traced back to the Tex-Mex cuisine that dominates the Southwestern United States and Northern Mexico. Tex-Mex, a fusion of American and Mexican flavors, has a deep-rooted history influenced by indigenous and Spanish cultures. The use of cheese as a base in dips, combined with the fiery heat of jalapeos, is a relatively modern phenomenon, popularized in the 20th century as American palates grew accustomed to bolder, spicier flavors.

As cheese became a staple in American cooking, it was only natural that it would be paired with the spice of the jalapeo. The exact timeline of when this particular dip came into prominence is unclear, but it undoubtedly benefited from the rise in popularity of "spicy" and "cheesy" foods during the 1990s, when many dips and appetizers featuring melted cheese and peppers hit the mainstream.

Regional Variations and How It Differs From Similar Dips

While variations of cheese dips are found across the United States, the Insanely Amazing Jalapeo Cheese Dip stands out for its unique use of fresh or canned jalapeos and green chilies. Many cheese dips might include a variety of cheeses, such as Velveeta or cream cheese, but this recipe uses a mixture of cheddar and Parmesan, offering a more complex, nutty flavor. Additionally, the dip is often served in a hollowed-out sourdough bread bowl, which not only adds texture but enhances the flavor as the bread soaks up the cheesy goodness.

In contrast, other similar dips like the classic Queso Fundido or even the famous buffalo chicken dip tend to focus more on single flavorseither cheese or spicy chickenwithout the dual punch of creaminess and heat that this dip provides. The jalapeos in this dip are usually the star, giving it a signature spicy kick that differentiates it from more mild cheese dips.

Where is it Typically Served?

The Insanely Amazing Jalapeo Cheese Dip is the perfect appetizer for a variety of occasions. It is commonly served at parties, barbecues, and sporting events, where guests can enjoy a hot, cheesy dip while mingling or watching the game. Its versatility makes it suitable for many types of gatherings, from casual family get-togethers to more formal holiday parties.

Moreover, this dip is often a crowd-pleaser at potlucks and tailgating events, where it pairs wonderfully with chips, sliced baguettes, crackers, and even fresh vegetables. Its rich, cheesy texture and spicy punch make it an irresistible choice for anyone who loves bold flavors.

Fun Facts About Jalapeo Cheese Dip

• Jalapeos, the main ingredient in this dip, are named after the Mexican city of Xalapa, where they were first cultivated. The name "jalapeo" comes from the Spanish word "jalapa," meaning "from Xalapa."
• The bread bowl adds a fun twist to the traditional dip presentation, allowing the dip to be served directly in a hollowed-out loaf of sourdough bread. This makes it both a decorative and delicious way to present the dip.
• In Texas, where Tex-Mex food reigns supreme, variations of cheese dips with jalapeos are common at barbecues and on the menu of many local restaurants. It's said that many Texans can't resist a good cheesy dip, particularly when it involves their beloved jalapeos!
• Adding fresh jalapeos or even other peppers like Poblanos can further intensify the heat of the dip, making it customizable to fit the tastes of different spice lovers.

Conclusion

The Insanely Amazing Jalapeo Cheese Dip is a delightful treat that blends the creamy richness of cheese with the fiery kick of jalapeos. Whether served in a bread bowl or alongside chips, it's a guaranteed crowd-pleaser that reflects the best of Tex-Mex flavors. So, next time you're hosting a party or looking for a new appetizer to try, give this dip a shotyou wont regret it!

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