Use What You Have
Peanut Butter Bugle Bites Recipe
Ingredients
- 1 (7 ounce) bag crunchy corn snacks (such as Bugles)
- 1 cup lightly packed brown sugar
- 1/3 cup butter
- 2/3 cup peanut butter
- 1/3 cup light corn syrup
- 1/4 teaspoon baking soda
- 1 cup chocolate chips
- 1 tablespoon coconut oil
- Flaky sea salt (optional)
Directions
- Line a baking sheet with parchment or waxed paper. Spread the Bugles out evenly on the sheet.
- In a small saucepan, combine the brown sugar, butter, peanut butter, and corn syrup. Heat over medium heat, stirring constantly until the mixture comes to a boil. Continue boiling for 2 minutes, then remove from heat.
- Stir in the baking soda. Immediately pour the mixture over the Bugles, tossing quickly to coat them evenly. Spread the Bugles into a single layer on the baking sheet.
- In a separate small bowl, combine the chocolate chips and coconut oil. Melt the mixture in the microwave in 30-second intervals, stirring between each interval, until fully melted.
- Drizzle the melted chocolate over the Bugles, making sure they are evenly covered. Let the snack cool completely.
- For the best results, place the snack in the refrigerator for about 5 minutes to allow the chocolate to harden.
- Once cooled and hardened, break the snack into large pieces. Store in an airtight in a cool, dry place.
Cook's Note: You can store these treats in an airtight freezer bag in the freezer for up to 2 weeks. Simply let them thaw at room temperature before serving.
Nutrition Facts (per serving)
| Nutrient | Amount per serving | % Daily Value* |
|---|---|---|
| Calories | 360 | |
| Total Fat | 21g | 27% |
| Saturated Fat | 10g | 49% |
| Cholesterol | 16mg | 5% |
| Sodium | 176mg | 8% |
| Total Carbohydrate | 44g | 16% |
| Dietary Fiber | 2g | 8% |
| Total Sugars | 37g | |
| Protein | 5g | 10% |
| Vitamin C | 0mg | 0% |
| Calcium | 34mg | 3% |
| Iron | 1mg | 6% |
| Potassium | 209mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Author: Nicole McLaughlin
History and Origin
The origin of Peanut Butter Bugle Bites can be traced to the U.S., where the love for sweet and salty snacks continues to inspire creative culinary innovations. Bugles, the iconic cone-shaped corn snack, have been around since the 1960s, but the concept of combining them with peanut butter and chocolate has likely evolved more recently, as people sought new ways to enhance this already beloved snack. The combination of peanut butter, chocolate, and crispy Bugles quickly became a crowd-pleaser, perfect for sharing during family gatherings, holidays, or casual snacking.
Regional Variations
While the recipe for Peanut Butter Bugle Bites is popular across the U.S., it has found particular favor during Halloween and festive seasons, when sweet treats are abundant. The variations mostly arise in the type of chocolate usedsome prefer dark chocolate, others opt for milk chocolate or even white chocolate. Additionally, some versions of the recipe may incorporate a touch of cinnamon or chili powder for a more complex flavor profile, reflecting regional tastes that enjoy a bit of spice alongside the sweetness.
Comparison to Similar Dishes
Peanut Butter Bugle Bites are often compared to other popular sweet-and-salty snacks like peanut butter brittle or chocolate-covered pretzels. However, the unique shape of Bugles and the combination of peanut butter with a chocolate drizzle set them apart. While pretzels offer a salty base and brittle provides a crunchy, sugary sweetness, the Bugles in this recipe are light and airy, creating a different texture that melts in your mouth when paired with the creamy peanut butter and rich chocolate coating.
Where to Serve Peanut Butter Bugle Bites
Peanut Butter Bugle Bites are versatile and can be served at various events. They're particularly popular as a party snack, Halloween treat, or during the holiday season, where they offer a fun, easy-to-make alternative to traditional cookies or candy. They're perfect for casual gatherings, movie nights, or as a gift in a festive tin. Given their sweetness and the crunch of the Bugles, these bites are a hit for both children and adults alike.
Fun Facts
- Bugles, the main ingredient in this snack, are one of the oldest snack foods still in production today, introduced by General Mills in 1966.
- Peanut butter and chocolate are considered a classic pairing in American snacks, with a history dating back to the early 20th century.
- These sweet and salty bites are not only easy to make but can also be stored in an airtight container for up to two weeks, making them an excellent make-ahead snack for busy times.
- If you're feeling adventurous, adding a sprinkle of flaky sea salt on top enhances the sweet-salty contrast, creating a gourmet touch to this simple snack.
Nutrition Information:
- Calories: 360 kcal
- Fat: 21g
- Carbs: 44g
- Protein: 5g
- Sugar: 37g
Note: For those who prefer a lower-sugar version, you can experiment with sugar substitutes or dark chocolate, which can balance out the sweetness.
You can listen to this recipe in AI audio format. Simply click the play button below to listen to the content in a format that suits you best. It’s a great way to absorb information on the go!
FAQ about Peanut Butter Bugle Bites Recipe
CookGuide is your culinary guide to discovering new flavors and cooking with confidence. Find trusted recipes, practical tips, and inspiration for both home and professional kitchens.
Any copying, distribution, or use of the materials from this service without authorization is strictly prohibited. Violations will be prosecuted under applicable law and may result in both civil and criminal liability.
© Cook Guide Studio 2025 | Cookies | Terms and conditionsFind the perfect recipe with AI. Just enter your ingredients and let CookGuide do the magic.
