Walking Strawberry Pretzel Salad Recipe
Ingredients
This recipe was developed at its original yield. Ingredient amounts are automatically adjusted, but cooking times and steps remain unchanged. Note that not all recipes scale perfectly.
- 2 (1 1/2 ounce) bags mini pretzels (such as Snyder's)
- 1 (5 1/2 ounce) package vanilla pudding (such as Snack Pack)
- 1 (3 1/4 ounce) package strawberry gelatin (such as Jell-O)
- 1/2 cup chopped fresh strawberries, plus more for garnish
- 1/2 cup frozen whipped topping, thawed (such as Cool Whip)
Directions
Step 1: Gather all the ingredients. Make sure you have everything you need before beginning the recipe.
Step 2: Open the pretzel bags and coarsely crush the pretzels with your hands. This adds a crunchy texture to the dessert.
Step 3: Remove 1 tablespoon of crushed pretzels from each bag and reserve them for garnish. This will be used later to decorate the top of the dessert.
Step 4: Dollop half of the vanilla pudding into each bag. Be generous and spread it evenly, covering the pretzels.
Step 5: Dollop half of the strawberry gelatin into each bag. This will add a sweet, fruity flavor to the layers.
Step 6: Top each mixture with 1/4 cup of fresh chopped strawberries. This gives a fresh, tangy bite to complement the creamy textures.
Step 7: Add 1/4 cup of the whipped topping to each bag. This will make the dessert creamy and rich.
Step 8: Garnish with the reserved crushed pretzels and additional strawberries. This will add a crunchy finish and a vibrant, fresh look.
Cook's Notes
It helps with ease of eating to layer the pretzels with the other ingredients. Otherwise, it can be difficult to get all the pretzels coated in the pudding.
If you like a nutty crunch, consider adding some toasted pecans to the bag.
For a more eco-friendly option, make your own Jell-O or pudding to serve a crowd, minimizing plastic waste.
You can also experiment with different flavors of Jell-O or pudding for variety.
If you're following a gluten-free diet, substitute the pretzels with gluten-free ones for a perfect GF alternative.
Nutrition Facts (per serving)
| Calories | 383 |
|---|---|
| Total Fat | 10g (13%) |
| Saturated Fat | 6g (30%) |
| Cholesterol | 1mg (0%) |
| Sodium | 684mg (30%) |
| Total Carbohydrate | 68g (25%) |
| Dietary Fiber | 2g (8%) |
| Total Sugars | 29g |
| Protein | 7g (13%) |
| Vitamin C | 27mg (30%) |
| Calcium | 59mg (5%) |
| Iron | 2mg (12%) |
| Potassium | 216mg (5%) |
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

FAQ about Walking Strawberry Pretzel Salad Recipe
Comments
Richard Campbell
01/03/2023 06:24:33 PM
My grandsons adored it completely!
Victoria Harris
12/31/2023 02:39:53 PM
A unique experience! The dish turned out fantastic when using fat-free or low-fat ingredients.