Chocolate-Graham Cracker S’mores Sliders Recipe
This sweet treat combines the gooey goodness of s'mores with the convenience of sliders, perfect for a fun dessert or snack. Here's how to make these delicious treats in just a few simple steps.
Ingredients
Sliders:
- 12 Hawaiian sweet rolls, halved horizontally
- 6 jumbo marshmallows, halved horizontally
- 2 tablespoons melted butter
Filling:
- 4 sheets graham crackers, coarsely crushed
- 1 cup chocolate chunks
Topper:
- 2 sheets graham crackers, finely crushed
- 1 tablespoon white sugar
- 1 tablespoon melted butter
Directions
Step 1: Preheat the oven to 350F (175C). Arrange the roll bottoms in a 9x13-inch baking pan.
Step 2: For the filling, stir the coarsely crushed graham crackers and chocolate chunks together in a bowl. Spread the mixture on top of the roll bottoms and place the halved marshmallows on top.
Step 3: Bake in the preheated oven for 6 minutes, until the marshmallows start to soften.
Step 4: Remove from the oven and add the roll tops. Brush the tops with the melted butter.
Step 5: For the topper, stir the finely crushed graham crackers, sugar, and melted butter together in a bowl. Sprinkle the mixture over the rolls.
Step 6: Bake for an additional 5 minutes, until everything is heated through and golden brown.
Step 7: Serve immediately and enjoy the melty, sweet goodness of your homemade smores sliders!
Variations
- Apple-Cinnamon Smores Sliders:
- Filling: 1 1/2 cups cinnamon squares cereal + 1 thinly sliced apple
- Topper: Cinnamon sugar
- Salted Caramel-Pretzel Smores Sliders:
- Filling: 24 thin pretzel crackers + 1/4 cup caramel sauce
- Topper: Flaky salt
- Peanut Butter-Banana Smores Sliders:
- Filling: 2/3 cup creamy peanut butter + 2 sliced bananas + 1 cup chocolate chunks
- Topper: Chopped peanuts
Nutrition Facts (per serving)
| Calories | Fat | Carbs | Protein | Fiber |
|---|---|---|---|---|
| 174 | 8g | 25g | 2g | 1g |
Additional Nutritional Information
- Total Fat: 8g (10% Daily Value)
- Saturated Fat: 5g (23% Daily Value)
- Cholesterol: 12mg (4% Daily Value)
- Sodium: 74mg (3% Daily Value)
- Dietary Fiber: 1g (3% Daily Value)
- Total Sugars: 17g
- Calcium: 35mg (3% Daily Value)
- Iron: 1mg (3% Daily Value)
- Potassium: 64mg (1% Daily Value)
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Story Behind Chocolate-Graham Cracker Smores Sliders
The Chocolate-Graham Cracker Smores Sliders trace their origins to the classic American campfire treat, the smore. Traditionally made with roasted marshmallows, chocolate, and graham crackers, smores became widely popular in the early 20th century through the Girl Scouts and camping culture in the United States. The slider version is a modern twist, designed to bring the nostalgic flavors of a campfire dessert into the comfort of a home kitchen, allowing for easy baking and sharing in small portions.
Regional Variations and Influences
While smores are quintessentially American, their preparation varies by region. In the southern United States, recipes may include pecans or caramel for added sweetness, while in the northern states, some bakers incorporate seasonal fruits like apples or berries into the filling. The slider version itself is particularly popular in areas with a strong baking culture, such as the Midwest and New England, where inventive dessert adaptations are embraced. Using Hawaiian sweet rolls adds a soft, slightly sweet base that differentiates it from traditional graham cracker stacks.
How These Sliders Differ from Similar Desserts
Unlike classic smores that are made by hand over a campfire, Chocolate-Graham Cracker Smores Sliders are baked in the oven, combining all the elementsgraham crackers, chocolate, and marshmallowinto a layered slider with a buttery, crunchy topping. Compared to other dessert sliders or mini sandwiches, the smores version retains the iconic gooey marshmallow texture and toasty flavor, making it uniquely reminiscent of the original campfire treat but more practical for indoor serving.
Where These Sliders Are Typically Served
These smores sliders are perfect for casual gatherings, potlucks, or family dessert tables. They are often served at backyard parties, movie nights, or holiday events where bite-sized desserts are favored. Because they are easy to prepare in large batches, they are also popular at bake sales and school events, offering a fun, nostalgic dessert for both children and adults alike.
Interesting Facts About Smores and Sliders
- The word smore is a contraction of some more, reflecting how quickly these treats disappear during campfire gatherings.
- Chocolate-Graham Cracker Smores Sliders have inspired multiple creative variations, including apple-cinnamon, salted caramel-pretzel, and peanut butter-banana, demonstrating the desserts adaptability.
- Although smores are traditionally roasted over open flames, baking them in an oven makes it possible to enjoy the iconic flavor year-round, regardless of weather or camping availability.
- Using Hawaiian sweet rolls in sliders adds a soft, pillowy texture that contrasts with the crunchy graham cracker topping, creating a unique mouthfeel not found in conventional smores.
- In addition to dessert trays, these sliders are often featured in culinary competitions and food blogs as a creative reinterpretation of an American classic.
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FAQ about Chocolate-Graham Cracker S’mores Sliders Recipe
Comments
Donna Rodriguez
03/07/2023 04:48:30 AM
This recipe exclusively uses vegan butter, vegan sugar, vegan chocolate, vegan caramel sauce, vegan marshmallows, and vegan graham crackers.