Spicy Salmon Roll Shaken Cucumber Salad Recipe

Name: Spicy Salmon Roll Shaken Cucumber Salad
Prep time: 10 min
Total time: 10 min
Yield: 2
Ingredients: 1 medium english cucumber, thinly sliced; 1 tablespoon cream cheese, softened; 2 teaspoons mayonnaise; 2 teaspoons sriracha hot sauce, plus more to taste if desired; 1 jalapeno, seeded and finely chopped; 1/4 cup finely chopped red onion; 2 teaspoons everything bagel seasoning; 1/4 teaspoon monosodium glutamate, such as Accent; 2 teaspoons rice vinegar; 2 ounces smoked salmon, chopped; 1/4 avocado, peeled and diced

Ingredients (for 2 servings):

1 English cucumber, thinly sliced
1 tablespoon cream cheese, softened
2 teaspoons mayonnaise
2 teaspoons Sriracha hot sauce (plus more to taste)
1 jalapeno pepper, seeded and finely chopped
1/4 cup finely chopped red onion
2 teaspoons everything bagel seasoning
1/4 teaspoon monosodium glutamate (such as Accent)
2 teaspoons rice vinegar
2 ounces smoked salmon, chopped
1/4 avocado, peeled and diced

Directions:

In a large plastic with a lid or a jar, combine the cucumber, cream cheese, mayonnaise, Sriracha, jalapeno, red onion, everything bagel seasoning, MSG, rice vinegar, smoked salmon, and avocado.
Secure the lid and shake the vigorously until all ingredients are evenly coated and well-mixed.
Serve immediately and enjoy!

Nutrition Facts (per serving):

Calories: 331
Fat: 26g (33% DV)
Saturated Fat: 5g (25% DV)
Cholesterol: 15mg (5% DV)
Sodium: 2338mg (102% DV)
Total Carbohydrates: 21g (8% DV)
Dietary Fiber: 10g (37% DV)
Total Sugars: 5g
Protein: 10g (19% DV)
Vitamin C: 27mg (30% DV)
Calcium: 69mg (5% DV)
Iron: 2mg (11% DV)
Potassium: 934mg (20% DV)

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may vary depending on your specific calorie needs.

The History of Spicy Salmon Roll Shaken Cucumber Salad

The Spicy Salmon Roll Shaken Cucumber Salad is a modern culinary creation inspired by Japanese sushi traditions and American fusion cuisine. Its origins trace back to the early 2000s when chefs began experimenting with shaken saladsa playful technique where ingredients are tossed vigorously in a jar to combine flavors quickly. Combining the classic flavors of a spicy salmon roll with crisp cucumber and creamy avocado, this dish reflects the trend of easy-to-prepare, visually appealing meals that emphasize bold, balanced tastes.

Regional Variations and Specialties

While rooted in Japanese-American fusion, the dish has regional interpretations in the United States. On the West Coast, it often features smoked salmon sourced locally and incorporates tangy citrus dressings, reflecting Californias emphasis on fresh, light ingredients. In the Northeast, chefs might add more robust flavors such as pickled vegetables or stronger hot sauces to complement the smoked salmon. The shaken technique itself is more prevalent in urban centers where casual, fast-paced dining encourages meals that are easy to assemble yet flavorful.

Distinguishing Features from Similar Dishes

This salad stands apart from traditional sushi rolls or cucumber salads in several ways. Unlike a classic spicy salmon roll, it eliminates the rice and nori, making it lighter and more approachable as a side dish or appetizer. Compared to typical cucumber salads, it adds layers of richness and spice from cream cheese, Sriracha, and avocado, as well as a unique crunch and aroma from everything bagel seasoning. The jar-shaking method ensures that the flavors coat every piece evenly, creating a harmonious and consistent taste in every bite.

Common Serving Occasions

The Spicy Salmon Roll Shaken Cucumber Salad is most often served as a side dish in casual dining restaurants, sushi bars, or at home during brunches and light lunches. Its vibrant presentation and ease of preparation make it ideal for potlucks, summer picnics, or as an appetizer at dinner parties. The salads refreshing cucumber base paired with the spiciness of Sriracha and the creamy texture of avocado appeals to diners seeking a healthy yet indulgent option.

Interesting Facts

The shaken salad method gained popularity on social media, where the visual of shaking ingredients in a jar became a signature style for quick and fun meal preparation.
Everything bagel seasoning, used in this recipe, was invented in the 1980s but has become a versatile ingredient beyond bagels, adding texture and umami to salads, roasted vegetables, and even eggs.
Smoked salmon, a key ingredient, is rich in omega-3 fatty acids and antioxidants, making this salad both flavorful and nutritious.
Many chefs consider the combination of Sriracha and avocado a modern classic pairing, offering a balance of heat and creaminess that enhances seafood dishes.
This dish exemplifies the global trend of deconstructed sushi, where traditional sushi elements are reimagined in non-traditional formats for casual dining.

FAQ about Spicy Salmon Roll Shaken Cucumber Salad Recipe

This salad is best served immediately after shaking to maintain the crispness of the cucumber and freshness of the ingredients. However, you can prepare the salad up to a few hours in advance, keeping it covered in the fridge. If made ahead, give it a good shake before serving.

Leftovers can be stored in an airtight container in the fridge for up to 1-2 days. However, the texture of the cucumber and avocado may become soft and less enjoyable as time passes. It's best to eat it within the first day for optimal freshness.

Yes, you can substitute the smoked salmon with other types of fish such as cooked shrimp, tuna, or even a plant-based alternative like smoked tofu. The flavor profile will change slightly, but it will still be delicious.

Absolutely! You can reduce the amount of Sriracha to suit your taste, or leave it out entirely if you prefer a milder flavor. For some heat, try adding a small amount of freshly grated ginger or a pinch of red pepper flakes.

Yes, you can make the salad vegetarian by omitting the smoked salmon and replacing it with a plant-based protein like marinated tofu or chickpeas. You can also add extra vegetables or avocado for a heartier dish.

Everything bagel seasoning is a mix of sesame seeds, poppy seeds, dried garlic, dried onion, and salt. It's typically used to season bagels but can be found in most grocery stores or made at home by combining these ingredients. If you can't find it, you can substitute with a mix of sesame seeds and garlic powder.

Yes, you can adjust the amount of rice vinegar to your liking. If you prefer a more tangy flavor, add a bit more. If you prefer it milder, reduce the amount. Just be sure to taste as you go.

Peeling the cucumber is optional. If the cucumber is organic and the skin is tender, you can leave it on for added texture and nutrients. If you prefer a softer texture or don't enjoy the skin, feel free to peel it.

Yes, you can use a different type of hot sauce like chili garlic sauce or a milder hot sauce if you want less heat. Sriracha provides a unique balance of spice and sweetness, but any hot sauce with similar flavor characteristics should work.

Yes, this salad can be served as a light main dish, especially if you add extra protein like shrimp or tofu. The avocado and smoked salmon add richness, and the cucumber provides a refreshing crunch. It makes for a great lunch or dinner on a warm day.