Ruby Red Grapefruit Martini Recipe

Ingredients

This cocktail recipe was designed for a single serving. Ingredient amounts adjust automatically, but preparation steps remain the same. Note that scaling may slightly affect the final taste.

• 1 tablespoon white sugar
• 1 cup ice, or as needed
• 2 fluid ounces ruby red grapefruit juice
• 1 fluid ounce vodka
• 1 fluid ounce triple sec

Directions

Step 1: Pour the sugar onto a small plate. Moisten the rim of a martini glass with cold water, then gently dip the rim into the sugar to coat evenly.

Step 2: Fill a cocktail shaker with ice. Add grapefruit juice, vodka, and triple sec to the shaker.

Step 3: Secure the shaker lid and shake vigorously until the outside of the shaker becomes frosty.

Step 4: Strain the chilled mixture into the prepared glass, taking care not to disturb the sugared rim.

Step 5: Serve immediately and enjoy the refreshing citrus flavors with a delicate sweet rim.

Nutrition Facts (per serving)

• Calories: 241
• Total Fat: 0g (0%)
• Sodium: 3mg (0%)
• Total Carbohydrate: 31g (11%)
• Dietary Fiber: 0g (0%)
• Total Sugars: 25g
• Protein: 0g (1%)
• Vitamin C: 22mg (25%)
• Calcium: 6mg (0%)
• Iron: 0mg (1%)
• Potassium: 99mg (2%)

*Percent Daily Values are based on a 2,000 calorie diet. Individual daily values may vary. Nutrient information may not be available for all ingredients. If you are on a medically restrictive diet, consult your doctor or registered dietitian before preparing this recipe.