Chili Dog Casserole Recipe

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Cook Time: 30 minutes

Ingredients

• 2 (15 ounce) cans chili with beans
• 1 (16 ounce) package beef frankfurters
• 10 (8 inch) flour tortillas
• 1 (8 ounce) package Cheddar cheese, shredded

Directions

Step 1: Gather all the ingredients and prepare your kitchen.

Step 2: Preheat the oven to 425F (220C).

Step 3: Spread one can of chili with beans in the bottom of a 9x13-inch baking dish.

Step 4: Roll up the beef frankfurters inside the tortillas and arrange them, seam side down, on top of the chili and beans layer in the baking dish.

Step 5: Top the rolled tortillas with the second can of chili with beans and sprinkle with shredded Cheddar cheese.

Step 6: Cover the baking dish with aluminum foil and place it in the preheated oven.

Step 7: Bake for 30 minutes or until hot and bubbly. Remove from the oven and enjoy!

Nutrition Facts (per serving)

Calories	491
Total Fat	29g (37% Daily Value)
Saturated Fat	13g (64% Daily Value)
Cholesterol	62mg (21% Daily Value)
Sodium	1323mg (58% Daily Value)
Total Carbohydrates	39g (14% Daily Value)
Dietary Fiber	5g (19% Daily Value)
Total Sugars	3g
Protein	20g (39% Daily Value)
Vitamin C	1mg (2% Daily Value)
Calcium	226mg (17% Daily Value)
Iron	5mg (29% Daily Value)
Potassium	463mg (10% Daily Value)

Note: Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

History and Origins

The chili dog casserole is a beloved American comfort food that takes the classic chili dog to a new level. The origin of this dish can be traced back to the United States, where the chili dog itself has been a staple since the early 20th century. While the exact origins of the casserole version are hard to pinpoint, it most likely emerged as a home-cooked, hearty, and affordable meal during the mid-1900s. Families looking to make chili dogs in a casserole formeasier to serve and more fillingcreated this dish by layering chili, hot dogs, tortillas, and cheese, then baking everything into a satisfying casserole.

Regional Features

Chili dog casserole is a dish with regional appeal, especially in the Southern and Midwestern parts of the United States. The classic chili dog, often served at ballparks, cookouts, and diners, has a regional variation in different areas. For example, in Cincinnati, chili dogs are served with a unique chili made from a blend of spices, sometimes including cocoa or cinnamon. Similarly, in Texas, the chili used for chili dogs is typically meat-heavy and spicy. The casserole version allows these regional chili styles to shine, with variations including the addition of beans, sharp cheeses, and various toppings like jalapeos or onions.

Distinguishing Features from Similar Dishes

While chili dog casserole shares similarities with other casserole dishes, such as enchilada casserole or taco casserole, its use of hot dogs and tortillas sets it apart. Most taco or enchilada casseroles utilize ground beef or chicken, and tortillas are usually layered with other fillings. In contrast, chili dog casserole uses whole hot dogs rolled in tortillas, covered with chili, and topped with cheese, creating a unique combination of flavors and textures. The use of hot dogs instead of ground meat is one of the main differences that make this casserole stand out.

Where It's Typically Served

This casserole is a popular choice for family gatherings, potlucks, and casual weeknight dinners. It is particularly well-suited for feeding a crowd, as its easy to prepare in advance and can be scaled up or down depending on the number of servings needed. Often served alongside simple sides such as coleslaw, potato salad, or corn on the cob, chili dog casserole is perfect for a hearty, no-fuss meal. Its a favorite at casual American cookouts, especially in the summer when grilling hot dogs is a common outdoor activity.

Interesting Facts

• Did you know that the chili dog has its roots in the early 1900s in the U.S., with many cities claiming to be the birthplace of this iconic dish?
• The casserole version of the chili dog became popular due to its simplicity and the ability to serve a large group easily. Its an excellent way to use up leftover hot dogs and chili.
• Many people add toppings such as sour cream, jalapeos, or pickles, depending on their preferences, making the dish even more customizable.
• The use of tortillas instead of traditional hot dog buns is a creative twist, blending elements of Tex-Mex cuisine with American comfort food.

Conclusion

Chili dog casserole is a versatile, flavorful, and hearty dish that brings together the best of American comfort food. Whether you're hosting a family dinner, a potluck, or just craving a quick and satisfying meal, this dish never disappoints. With its rich history, regional variations, and ability to please a crowd, it's no wonder that chili dog casserole remains a popular favorite in homes across the United States.

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