Buffalo Chicken Pizza Rolls Recipe

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Cook Time: 15 minutes

Ingredients

• 1/2 cup shredded cooked chicken
• 2 ounces low-moisture part-skim mozzarella cheese, shredded (about 1/2 cup)
• 2 1/2 tablespoons Buffalo-style hot sauce (such as Franks RedHot)
• 1 (13.8 ounce) can refrigerated pizza crust dough (such as Pillsbury)
• Nonstick cooking spray
• 2 tablespoons unsalted butter, melted
• 1 teaspoon ranch dressing mix
• Ranch dressing or blue cheese dressing, for serving

Directions

1. Gather all ingredients and ensure everything is ready for preparation.
2. In a small bowl, combine the shredded chicken, mozzarella cheese, and Buffalo-style hot sauce. Stir well until the mixture is fully blended. Set aside.
3. On a lightly floured surface, roll out the pizza dough to a 6x20-inch rectangle using a rolling pin.
4. Cut the dough into 8 equal rectangles, each measuring 3x5 inches.
5. Lightly brush the edges of each rectangle with water.
6. Place about 1 tablespoon of the chicken mixture in the center of each dough rectangle.
7. Carefully fold the dough over the filling, rolling it into a log shape about 3 1/2x1 1/2 inches. Pinch the sides to seal each roll tightly.
8. Transfer the prepared rolls onto a parchment-lined baking sheet.
9. Preheat your air fryer to 400F (200C) for about 2 minutes. Lightly coat the air fryer basket with nonstick cooking spray.
10. Working in batches, place the pizza rolls in a single layer around the edges of the air fryer basket. Cook for about 7 minutes, or until the rolls are golden brown and crispy.
11. While the rolls are cooking, mix the melted butter and ranch dressing mix in a small bowl.
12. Once the pizza rolls are done, brush them with the seasoned butter mixture.
13. Serve the pizza rolls with ranch dressing or blue cheese dressing on the side, if desired.

Nutrition Facts

Nutrition Facts	Per Serving
Calories	413
Total Fat	19g (25% DV)
Saturated Fat	7g (35% DV)
Cholesterol	44mg (15% DV)
Sodium	778mg (34% DV)
Total Carbohydrate	46g (17% DV)
Dietary Fiber	2g (6% DV)
Total Sugars	3g
Protein	14g (27% DV)
Vitamin C	5mg (6% DV)
Calcium	92mg (7% DV)
Iron	3mg (17% DV)
Potassium	140mg (3% DV)

* Percent Daily Values (DV) are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Buffalo Chicken Pizza Rolls combine the iconic flavors of Buffalo chicken wings and pizza in a convenient and delicious bite-sized format. This fusion dish is perfect as an appetizer or a fun snack for any occasion. The blend of tangy hot sauce, tender chicken, and gooey mozzarella cheese, wrapped in pizza dough and air-fried to perfection, delivers all the indulgence of your favorite Buffalo wings, but with a pizza twist.

History of Buffalo Chicken

The Buffalo chicken flavor originates from Buffalo, New York, where the iconic Buffalo wings were first created in 1964. Teressa Bellissimo, the owner of the Anchor Bar in Buffalo, is credited with inventing the dish, which was born out of necessity when she needed a late-night snack for her son and his friends. The wings were deep-fried and coated in a spicy mixture of hot sauce and butter, becoming an instant hit. Over the years, the Buffalo wing craze spread across the United States, with many variations and adaptations emerging, including Buffalo chicken pizza and Buffalo chicken dip. The combination of Buffalo sauce with chicken, cheese, and dough creates a harmonious flavor profile that has evolved into numerous culinary creations like the Buffalo Chicken Pizza Rolls.

Regional Characteristics

Buffalo Chicken Pizza Rolls are a modern American dish, most commonly found in the Northeast and Midwest regions of the United States. The Buffalo sauce, made from hot sauce and butter, is integral to many dishes in these regions, particularly in sports bars or casual eateries. The pizza roll variation is an interesting regional take on Buffalo wings, making it portable, easy to share, and even easier to enjoy. The dish has become a staple in American cuisine, especially at gatherings where finger foods are preferred, such as game days or family barbecues.

Differences from Similar Dishes

While there are many Buffalo-flavored dishes out there, such as Buffalo chicken dip, Buffalo chicken pizza, and traditional Buffalo wings, Buffalo Chicken Pizza Rolls stand apart due to their compact and versatile form. Unlike Buffalo chicken pizza, which involves a crust topped with sauce and chicken, pizza rolls are portable and often air-fried or baked, resulting in a crispy exterior. This method gives them a different texture, providing a satisfying crunch compared to the soft, cheesy pizza crust. Additionally, the ranch seasoning butter adds a layer of creaminess and flavor that is not typically found in other Buffalo-inspired dishes.

Where Are They Served?

Buffalo Chicken Pizza Rolls are most commonly served at casual eateries, pubs, and sports bars, particularly in the United States. They are often featured on appetizer menus or as part of a larger shareable platter. At home, they are a popular choice for parties, game nights, or movie marathons. Thanks to their bite-sized format and easy-to-make recipe, they are ideal for potlucks or family gatherings, where they can be served alongside dips like ranch or blue cheese for a complete Buffalo-style experience. Whether served as an appetizer or a main dish, these pizza rolls are a crowd-pleaser every time.

Interesting Facts

1. Buffalo sauce is traditionally made from Frank's RedHot sauce, which has been in production since 1920, long before the invention of Buffalo wings.
2. The addition of ranch dressing is a common American twist on Buffalo wings, even though blue cheese was originally used in Buffalo's Anchor Bar.
3. You can easily customize Buffalo Chicken Pizza Rolls by adding ingredients like crumbled blue cheese or celery for extra crunch and flavor.
4. The air fryer method of cooking not only gives the pizza rolls a crispy texture but also reduces the fat content compared to traditional deep-frying.
5. While Buffalo wings are often a go-to for game day, the pizza roll version can be made in advance and stored for later, making them even more convenient for busy families or parties.

FAQ about Buffalo Chicken Pizza Rolls Recipe

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