Hot Honey White Pizza Recipe

Hot Honey White Pizza Recipe

Cook Time: 15 minutes

Ingredients

  • 1 pound fresh pizza dough (store-bought or homemade)
  • Olive oil spray
  • 1/2 cup whole milk ricotta cheese, such as Galbani
  • 2 teaspoons garlic paste
  • 3 ounces fresh mozzarella cheese, sliced
  • 4 thin slices salami, cut into 1/2-inch strips
  • 10 dill pickle slices, or more to taste, blotted dry with paper towel
  • 2 tablespoons hot honey, such as Mikes Hot Honey, or more to taste
  • Chopped fresh basil and/or oregano (for garnish)

Directions

  1. Preheat the oven to 475F (245C).
  2. On a lightly floured surface, roll out or stretch the pizza dough to approximately 12 inches in diameter. Lightly coat the dough with olive oil spray and transfer it to a baking sheet or pizza stone.
  3. In a small bowl, stir together the ricotta cheese and garlic paste. Spread a thin layer of this mixture over the dough, leaving a small border around the edges.
  4. Evenly distribute the mozzarella slices on top of the ricotta mixture, followed by the salami strips and dill pickle slices.
  5. Bake the pizza in the preheated oven for 8 to 14 minutes, or until golden brown. Begin checking for doneness around the 8-minute mark.
  6. Once baked, remove the pizza from the oven and immediately drizzle with hot honey to taste.
  7. Let the pizza rest for a couple of minutes before garnishing with chopped fresh basil and/or oregano.
  8. Slice the pizza into 6 wedges for a main dish or cut into squares for 8 to 10 appetizer servings.

Cooks Notes

  • If the dough has been refrigerated, allow it to come to room temperature for about 1 hour. This makes the dough more elastic and easier to stretch or roll.
  • If youre serving this pizza as an appetizer, it pairs wonderfully with marinated mixed olives.

Nutrition Facts (per serving)

Calories 318
Total Fat 12g
Saturated Fat 4g
Cholesterol 27mg
Sodium 636mg
Total Carbohydrates 42g
Dietary Fiber 2g
Total Sugars 8g
Protein 11g
Vitamin C 1mg
Calcium 121mg
Iron 2mg
Potassium 131mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

The Story Behind Hot Honey White Pizza

Hot Honey White Pizza is a contemporary twist on the traditional white pizza, which itself originated in Italy as a tomato-free alternative to classic pizzas. The white pizza focuses on rich, creamy cheeses, often paired with garlic and olive oil. The addition of hot honey, a sweet and spicy drizzle, is a distinctly American innovation, popularized in the 2010s. It combines the comforting creaminess of ricotta and mozzarella with an unexpected punch of heat and sweetness, creating a bold flavor contrast that has become a signature of modern gourmet pizza culture.

Regional Variations

While rooted in Italian-American cuisine, Hot Honey White Pizza has developed subtle regional distinctions. In the United States, New York-style versions often feature thin, foldable crusts and a minimalist topping approach, focusing on high-quality cheeses and honey. In contrast, West Coast versions may incorporate artisanal or locally sourced ingredients, such as organic salami or small-batch hot honey, and sometimes include unconventional toppings like pickles or chili flakes. Each region adapts the balance of spice and sweetness according to local taste preferences.

How It Differs From Similar Dishes

Unlike traditional Margherita or pepperoni pizzas, Hot Honey White Pizza omits tomato sauce entirely, highlighting the flavor of cheese, honey, and garlic. The inclusion of hot honey sets it apart from other white pizzas by introducing a layer of spicy-sweet complexity. Pickles and salami, sometimes used as toppings, further distinguish it from standard pizzas, adding tanginess and a savory depth. These elements combine to create a uniquely balanced flavor profile that is both bold and approachable.

Where Its Commonly Served

This pizza is often found in trendy pizzerias, gastropubs, and artisanal pizza shops that experiment with bold flavor pairings. It is a popular choice for casual gatherings, Friday night dinners, or events where a modern twist on classic comfort food is appreciated. Hot Honey White Pizza is also frequently served at food festivals and pop-up pizza stands, where its eye-catching toppings and unique taste attract adventurous eaters.

Interesting Facts

  • Hot honey, the signature ingredient, is made by infusing natural honey with chili peppers, creating a balance of sweetness and heat.
  • The combination of honey and pickles might seem unusual, but the contrast of sweet, spicy, and tangy flavors is widely celebrated in culinary circles.
  • Chefs often experiment with different cheesesricotta, fresh mozzarella, or even burratato adjust the creaminess and richness of the pizza.
  • This pizza has gained viral popularity on social media for its unconventional toppings and striking appearance.
  • While inspired by Italian cuisine, Hot Honey White Pizza represents the creative freedom of modern American pizza-making, where flavor experimentation is encouraged.

FAQ about Hot Honey White Pizza Recipe

Yes, you can substitute ricotta and mozzarella with other cheeses like cream cheese, goat cheese, or provolone for a different flavor profile. Just keep in mind that this may affect the texture and creaminess of the pizza.

Yes, you can prepare the pizza dough ahead of time. Store it in the fridge for up to 2 days or freeze it for up to 3 months. Just be sure to bring it to room temperature before using it to make the pizza.

If you don't have hot honey, you can make your own by mixing honey with a little bit of hot sauce or chili flakes. Adjust the amount based on your heat preference.

Store leftover pizza in an airtight container in the fridge for up to 3 days. You can reheat it in the oven or microwave. For the best texture, reheat in the oven at 375°F (190°C) for about 5-10 minutes.

Yes, you can use a gluten-free pizza dough if you're following a gluten-free diet. Make sure to check the labels of all ingredients to ensure they are gluten-free as well.

To make this pizza vegetarian, simply omit the salami and add more vegetables like mushrooms, onions, or bell peppers. You can also add extra cheese if desired.

This hot honey white pizza pairs well with a variety of sides. Try serving it with a mixed green salad, marinated olives, or roasted vegetables for a balanced meal.

Yes, store-bought pizza dough is a great shortcut for this recipe. Just make sure to let it come to room temperature before rolling it out to make it easier to work with.

To adjust the spiciness, simply add more or less hot honey depending on your preference. You can also use a milder or spicier hot honey variety to control the heat.

For an extra crispy crust, make sure to preheat the baking sheet or pizza stone before placing the dough on it. You can also bake the pizza at a slightly higher temperature (around 500°F/260°C) for a crispier result.