Baking Powder Biscuits Recipe
Cook Time: 15 minutes
Ingredients
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- teaspoon salt
- cup shortening (such as Crisco)
- 1 cup milk
Directions
- Preheat the oven to 450F (230C). Lightly grease a baking sheet.
- In a large bowl, combine the flour, baking powder, and salt.
- Cut in the shortening until the mixture resembles pea-sized lumps.
- Pour in the milk and stir until the dry ingredients are fully absorbed.
- Using a spoon, drop heaping amounts of dough onto the prepared baking sheet.
- Bake in the preheated oven for 12 to 15 minutes or until the biscuits turn golden brown.
Nutrition Facts (per serving)
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 124 | |
| Total Fat | 5g | 6% |
| Saturated Fat | 1g | 7% |
| Cholesterol | 2mg | 1% |
| Sodium | 190mg | 8% |
| Total Carbohydrate | 17g | 6% |
| Dietary Fiber | 1g | 2% |
| Total Sugars | 1g | |
| Protein | 3g | 6% |
| Calcium | 74mg | 6% |
| Iron | 1mg | 6% |
| Potassium | 53mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is based on available data for the listed ingredients. If you follow a medically restrictive diet, consult a healthcare professional before preparing this recipe.