Watermelon Agua Fresca Recipe

Name: Watermelon Agua Fresca
Prep time: 25 min
Total time: 25 min
Yield: 8
Ingredients: 4 cups cubed seeded watermelon; 0.5 cup water; 0.5 cup white sugar, or to taste; 4 slices lime; 24 fresh mint leaves; 8 cups ice, or as needed

This refreshing and vibrant watermelon agua fresca is the perfect summer drink to cool off and hydrate. Light, flavorful, and easy to prepare, it's ideal for a hot day or a fun gathering. Here's how you can make this delicious beverage.

Ingredients (Yields 8 Servings)

4 cups cubed, seeded watermelon
cup water
cup white sugar, or to taste
4 slices lime
24 fresh mint leaves
8 cups ice, or as needed

Directions

Step 1: Gather all your ingredients and have them ready to go. This will make the preparation process smooth and quick.

Step 2: Place the cubed watermelon and water into a blender. Process until smooth and well combined. Taste the mixture and add sugar according to your sweetness preference.

Step 3: Cut the lime slices in half. Take each half slice of lime and place it into one of the 8 glasses. Add 3 fresh mint leaves into each glass as well.

Step 4: Using a cocktail muddler, gently crush the mint and lime together. This helps release the mint's essential oils and lime juice for extra flavor.

Step 5: Fill each glass with 1 cup of ice, allowing the ice to chill the lime and mint-infused base.

Step 6: Pour the watermelon agua fresca over the ice in each glass, filling it to the top.

Step 7: Stir well to mix the flavors, ensuring the lime and mint infuse with the watermelon juice. Your refreshing drink is now ready to be served!

Nutrition Facts (Per Serving)

Nutrition	Amount	% Daily Value
Calories	72	-
Total Fat	0g	0%
Sodium	1mg	0%
Total Carbohydrates	19g	7%
Dietary Fiber	0g	1%
Total Sugars	17g	-
Protein	1g	1%
Vitamin C	7mg	8%
Calcium	8mg	1%
Iron	0mg	1%
Potassium	90mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Watermelon Agua Fresca Recipe

Watermelon Agua Fresca is a beloved beverage that originates from Mexico, offering a sweet, refreshing respite during the heat of summer. This delicious drink blends fresh watermelon with lime, mint, and a touch of sugar, making it an ideal thirst-quencher for hot days. But beyond its cooling properties, agua fresca has a rich cultural background and regional variations that make it a fascinating drink to explore.

Origin of Watermelon Agua Fresca

The tradition of agua fresca dates back to ancient Mesoamerica, long before it was popularized in modern Mexican cuisine. Historically, the indigenous peoples of Mexico created these refreshing drinks by infusing fruits, seeds, and flowers with water. These drinks were not only hydrating but also served as a way to incorporate local fruits into daily life. The watermelon variation, with its high water content and vibrant flavor, became a favorite summer treat. Today, agua fresca is a staple in Mexican households and can be found throughout Latin America, enjoyed in numerous forms and flavors.

Regional Variations

While watermelon agua fresca is popular across Mexico, there are regional twists on the classic recipe. In some areas, a splash of lime or even a sprinkle of salt is added to enhance the refreshing qualities of the watermelon. Others might incorporate a dash of chili powder or Tajn seasoning for an extra kick. In coastal regions, agua fresca de sanda (watermelon agua fresca) is often served alongside seafood or grilled meats, offering a perfect balance of sweet and savory. Some versions also include other fruits like cucumber, adding a new layer of flavor to the drink.

How Watermelon Agua Fresca Differs from Similar Drinks

Watermelon agua fresca stands apart from other fruit-based drinks like smoothies or juices due to its light, watery consistency. Unlike smoothies, which are often thick and creamy due to the addition of yogurt or milk, agua fresca is primarily made from water and fruit, making it a much lighter option. Additionally, agua fresca usually contains less sugar than typical fruit juices, relying more on the natural sweetness of the fruit itself. The incorporation of fresh mint and lime adds an element of freshness, making it a more hydrating and palate-cleansing option compared to richer beverages.

Where to Serve Watermelon Agua Fresca

Watermelon agua fresca is a versatile drink that can be served in a variety of settings. It is a popular choice at street stalls and markets in Mexico, where vendors prepare the drink fresh and serve it over ice. Its also commonly enjoyed at family gatherings, parties, and festive occasions like Cinco de Mayo or Da de los Muertos. In addition, this drink has become a favorite in beach resorts, poolside bars, and during summer picnics, where its cooling properties make it perfect for outdoor events.

Fun Facts about Watermelon Agua Fresca

Hydration Hero: Due to watermelons high water content (around 90%), watermelon agua fresca is an excellent way to stay hydrated during hot weather.
Popular Across Latin America: While its a staple in Mexican cuisine, variations of agua fresca are enjoyed in other Latin American countries, often made with fruits like hibiscus (jamaica), tamarind, or cucumber.
Health Benefits: Watermelon is rich in vitamins A and C, antioxidants, and hydration. The addition of lime and mint provides extra vitamin C and digestive benefits.
Spicy Twist: In some regions, chili powder or a drizzle of chili sauce is added to agua fresca for a spicy kick, making it a perfect contrast to the sweet and cool watermelon base.
Perfect Pairing: Watermelon agua fresca pairs beautifully with a variety of Mexican dishes, particularly those with rich flavors like tacos, grilled meats, and ceviche.

Whether you're sipping it on a warm afternoon or serving it at a festive gathering, watermelon agua fresca is a drink that embodies the vibrant flavors of Mexican culture. Its refreshing taste and light, hydrating qualities make it a perfect choice for any occasion.

FAQ about Watermelon Agua Fresca Recipe

Watermelon Agua Fresca is best consumed fresh, but you can store it in an airtight container in the refrigerator for up to 2-3 days. For optimal freshness, it's recommended to consume it within 24 hours.

Yes, you can make the agua fresca a few hours ahead of time. Simply prepare the drink and refrigerate it. If you want to serve it cold, add the ice just before serving, as the ice can dilute the drink over time.

You can adjust the sweetness based on your preference. Start with a small amount of sugar, around 1/4 cup, and taste the mixture. Add more sugar if necessary, or substitute with a natural sweetener like honey or stevia for a lower-calorie option.

Yes, you can use frozen watermelon. Just blend it directly with the water, but keep in mind the texture might be a little different. If you're using frozen watermelon, you might not need to add as much ice, as the frozen fruit will provide some chill.

Yes, you can substitute the white sugar with other sweeteners such as agave nectar, maple syrup, or stevia. Adjust the amount to suit your taste, as some sweeteners are sweeter than others.

Yes, you can make the drink without mint if you prefer. The mint adds a refreshing, herbal note, but you can skip it if you're not a fan. You could also try adding basil or another herb for a different flavor profile.

Absolutely! To make an adult version, simply add a splash of rum, tequila, or vodka. Watermelon pairs well with both rum and tequila, creating a refreshing summer cocktail.

A blender works best for this recipe to puree the watermelon and water. If you don't have a blender, a food processor can also work, but you might need to strain the mixture to remove any pulp before serving.

If you don't have a muddler, you can use the back of a spoon or a wooden spoon to gently crush the mint leaves and lime slices. The goal is to release the juices and flavors without over-mashing.

Yes, you can garnish Watermelon Agua Fresca with extra mint leaves, lime slices, or even a sprinkle of chili powder for a spicy twist. A salted or sugared rim on the glass is also a nice touch for presentation.

Comments

Sherbear1

10/06/2025 01:52:54 PM

This is my recipe. Be careful with the sugar! Depending on how sweet your watermelon is I would start with 1/4 cup of sugar and taste. Then keep adding sugar until your reach desired sweetness. Enjoy!

lutzflcat

07/11/2015 10:48:15 AM

Don't have a muddler, so I just added the mint leaves to the blender and added some lime juice, as well. The melon was very sweet, so I skipped the sugar completely (just didn't need it). Very refreshing.

Amanda L

07/30/2019 03:38:14 PM

Woh! This turned out amazing! I ended up using twice the watermelon, and I put the mint leaves in the food processor with everything else. I am a HUGE hater of pull, so I strained the processed juice afterwards. I served over ice with a slice of lime as suggested and was AMAZED. I’ve never had this drink before, but the flavors really work so well together. The mint, the watermelon, the lime..... so amazing. It was a very cooling drink and I definitely can see how it would go down well during a beach trip on a sunny day. My husband is not a fan of very sweet drinks and he was very pleased by the mild sweetness.

Kim's Cooking Now

08/16/2012 02:52:08 PM

Just mixed up a batch of this in my Vitamix. Added a little rum to mine & Hubs, for a refreshing adult beverage at the end of a hard days work. I didn't add as much mint as called for (only about 6 large leaves), which was good, as we don't like too much mint in our drinks. I also just squeezed the juice of 2 limes right into the blender. Nice, refreshing, tasty beverage. Thanks for sharing!

Larin Sherman

05/23/2024 05:49:50 PM

Made simple syrup with mint, boosted flavor. Do not leave our the lime juice.

walling3

06/13/2021 08:24:51 PM

Instead of the water I added Pinot Grigio and made it a watermelon sangria and it’s very delicious and refreshing on a hot day

SpycGyrl

07/06/2018 02:04:34 AM

So refreshing on a hot summer day! I had this in Mexico, but this recipe was better because I could control the sugar. I did a few tablespoons sugar and a few drops of liquid stevia to cut calories without compromising taste. I squeezed the limes into the juice for a bit more tart.

Kristine P Soto

08/03/2020 09:49:40 PM

It's tasty. I strained the watermelon, didn't add as much sugar, and squeezed a lime in it. My mint is super strong, so I will cut back on that for the next glass.

LAN13

07/05/2014 12:43:43 PM

Ok, don't freak out. I made a lot of adjustments, but I think I would have still loved the recipe without them, so I'm breaking protocol. Here's what I did: I did strain the pulp as others mentioned; the only problem with that, is that it really decreases the yield - it barely made four drinks. So if you plan on straining because you want it w/o pulp, plan accordingly. I prefer more lime, so in addition to the muddling in the recipe, I added a splash of lime juice at the end. Oh...and we made it 'adult' with the addition of some rum. Really delicious and refreshing.

HUTCLA

07/15/2010 01:32:02 PM

Oh my gosh!! I love it. I put in the watermelon, 1/4 cup sugar and 4 packets of Splenda, which was perfect for our tastes. Then using the pampered chef pitcher (the one you can mix with the handle) I put in a quarter of the lime and about 8 mint leaves and then poured in the watermelon mixture. It was great! I was modest because it will be in the pitcher soaking up all the flavor for a while and didn't want it overpowered by dinner time. Thanks for the recipe!!

cg

07/13/2010 09:23:10 AM

We made this for a dinner with friends last night and it turned out wonderfully. Not only did it taste great, the color was gorgeous and made a nice presentation. I did make a few adjustments per other reviewers suggestions. I only added about 1/4 cup sugar and I strained the watermelon puree as I poured it into the pitcher (it really was quite pulpy).

Richard

07/24/2025 02:43:47 PM

Great summertime refresher! Yummy!

SavvyStraw7791

09/16/2024 09:08:30 PM

Best smoothie I've ever made. I cut the sugar in half and served it with pizza and a salad. Very refreshing and completes the dinner for a classic summer meal.

Timothy Anderson

07/22/2024 06:38:32 PM

Totally nailed the flavors.

Nathan Walker

07/02/2024 01:30:52 PM

Easy to follow and turned out great.

GutsyUdo4094

05/24/2024 09:39:01 PM

USE POWDER OR LIQUID CHAMOY ON RIM OF GLASS!! HEAVEN I'M IN HEAVEN

CheekyHash9480

07/22/2022 10:00:42 PM

Literally SOOOO delicious!! Especially here in the hot heat in vegas this is sooooo necessary! Love this recipe :)

studio mc

03/30/2021 02:24:39 AM

If you live in Hawaii or have access to Li hing mui powder to the rim, very delightful

FrackFamily5 CACT

09/07/2020 11:22:28 PM

Refreshing. The mint and lime combo made it taste like cucumber water... so it turned some off.

Owen Clark

03/23/2020 08:46:36 PM

Thank you so much for the recipe! It tastes sooo delicious!

Watermelon Agua Fresca Recipe

Ingredients (Yields 8 Servings)

Directions

Nutrition Facts (Per Serving)

Origin of Watermelon Agua Fresca

Regional Variations

How Watermelon Agua Fresca Differs from Similar Drinks

Where to Serve Watermelon Agua Fresca

Fun Facts about Watermelon Agua Fresca

FAQ about Watermelon Agua Fresca Recipe