Sweet Barbeque Beans Recipe

This hearty and flavorful dish is perfect for any occasion, combining rich baked beans, savory bacon, and tender ground beef with a sweet and tangy sauce. Simple to prepare and ready in just over an hour, its sure to become a family favorite.

Ingredients

• 6 strips bacon, chopped
• 1 pound ground beef
• 2 (16 ounce) cans baked beans with pork
• 1 (15.5 ounce) can navy beans, rinsed and drained
• 1 (15 ounce) can kidney beans, rinsed and drained
• cup ketchup
• cup packed brown sugar
• 3 tablespoons distilled white vinegar
• 2 tablespoons honey garlic sauce
• 2 tablespoons sweet and sour sauce
• 1 teaspoon onion powder
• 1 teaspoon garlic salt
• 1 teaspoon ground mustard
• 1 teaspoon Worcestershire sauce

Directions

1. In a large skillet, cook the chopped bacon over medium heat until crisp. Once done, transfer it to a paper towel-lined plate to drain, then set aside.
2. In the same skillet, crumble the ground beef and cook, stirring occasionally, until browned and no longer pink. Drain off any excess grease.
3. Transfer both the cooked ground beef and bacon to a slow cooker and stir to combine.
4. Add the baked beans, navy beans, kidney beans, ketchup, brown sugar, white vinegar, honey garlic sauce, sweet and sour sauce, onion powder, garlic salt, ground mustard, and Worcestershire sauce to the slow cooker. Stir well to combine all ingredients.
5. Cover the slow cooker and cook on High for 1 hour, allowing the flavors to meld together.

Nutrition Facts (per serving)

Calories	Total Fat	Saturated Fat	Cholesterol	Sodium	Total Carbohydrates	Dietary Fiber	Total Sugars	Protein	Vitamin C	Calcium	Iron	Potassium
388	10g	3g	41mg	1281mg	57g	9g	29g	21g	6mg	111mg	4mg	589mg

Servings Per Recipe: 10

* Percent Daily Values are based on a 2,000-calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.