Taco Pie Pizza Recipe

Ingredients

• 1 cup all-purpose flour
• 1 cup yellow cornmeal
• cup sugar
• 2 teaspoons baking powder
• 1 cup milk
• cup vegetable oil
• 1 egg, beaten
• 2 cups shredded Mexican cheese blend, divided
• 1 (16 ounce) can refried beans
• cup mayonnaise
• cup blue cheese salad dressing
• 1 (15 ounce) can turkey chili without beans
• 2 cups shredded iceberg lettuce
• 1 (10 ounce) can diced tomatoes with green chile peppers, drained

Directions

Step 1: Preheat the oven to 400F (200C).

Step 2: In a medium-sized bowl, combine the flour, cornmeal, sugar, and baking powder. Stir in the milk, vegetable oil, and beaten egg. Mix until the ingredients are just moist.

Step 3: Spread the mixture evenly into a greased 12-inch deep-dish pizza pan, or alternatively, a 10x15 inch baking pan.

Step 4: Bake the crust for 10 minutes. Once done, remove from the oven and sprinkle 1 cup of shredded Mexican cheese over the crust. Return to the oven and bake for an additional 10 minutes until the cheese is melted.

Step 5: Spread the refried beans and mayonnaise over the melted cheese, followed by the blue cheese dressing and turkey chili. Sprinkle the remaining cheese on top.

Step 6: Bake the casserole for another 12 to 15 minutes until the cheese is bubbly and golden brown.

Step 7: Once baked, remove from the oven and top with shredded lettuce and diced tomatoes. Slice and serve.

Nutrition Facts (per serving)

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.