Name: Turkey Sloppy Joes
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 2.5 pounds ground turkey; 0.5 cup chopped onion; 0.5 cup chopped green bell pepper; 0.5 cup chopped tomato; 1 cup no-salt-added ketchup; 7 tablespoons barbeque sauce; 2 tablespoons prepared yellow mustard; 1 tablespoon vinegar; 0.5 teaspoon celery seed; 0.5 teaspoon ground black pepper; 0.5 teaspoon red pepper flakes, or to taste; 8 hamburger bun, split and toasted

Cook Time: 15 minutes

Ingredients

This recipe yields 8 servings:

2 pounds ground turkey
cup chopped onion
cup chopped green bell pepper
cup chopped tomato
1 cup no-salt-added ketchup
7 tablespoons barbeque sauce
2 tablespoons prepared yellow mustard
1 tablespoon vinegar
teaspoon celery seed
teaspoon ground black pepper
teaspoon red pepper flakes (or to taste)
8 hamburger buns, split and toasted

Directions

Step 1: Heat a nonstick skillet over medium heat. Add the ground turkey, onion, bell pepper, and tomato. Cook while stirring for about 5 minutes, until the turkey is crumbly and no longer pink.

Step 2: Stir in the ketchup, barbeque sauce, mustard, vinegar, celery seed, black pepper, and red pepper flakes. Mix well until everything is combined.

Step 3: Reduce the heat to low and let the mixture simmer for 10 minutes, stirring occasionally.

Step 4: Toast the hamburger buns and serve the turkey mixture on top of them. Enjoy!

Nutrition Facts (per serving)

Calories	393
Total Fat	13g
Saturated Fat	3g
Cholesterol	105mg
Sodium	525mg
Total Carbohydrate	36g
Dietary Fiber	2g
Total Sugars	11g
Protein	33g
Vitamin C	15mg
Calcium	102mg
Iron	4mg
Potassium	551mg