Buffalo Chicken Nachos Recipe

Cook Time: 10 minutes

This recipe is designed to make 8 servings of Buffalo Chicken Nachos, perfect for a crowd-pleasing appetizer or snack.

Ingredients:

• Cooking spray
• cup blue cheese salad dressing, divided
• cup cayenne pepper sauce (such as Frank's RedHot)
• 2 tablespoons butter, melted
• 2 cups shredded cooked chicken
• 1 (13 ounce) package restaurant-style white corn tortilla chips (such as Tostitos)
• 1 large tomato, seeded and chopped
• cup sliced black olives
• cup diced red onion
• cup pickled jalapeo pepper slices
• 4 ounces precooked bacon, crumbled
• 1 cups shredded Mexican cheese blend
• 1 cup shredded Monterey Jack cheese
• 1 tablespoon chopped fresh cilantro

Directions:

1. Step 1: Preheat your oven to 400F (200C). Line a large, rimmed baking sheet with aluminum foil and lightly spray with cooking spray.
2. Step 2: In a medium-sized bowl, combine cup of blue cheese dressing, cayenne pepper sauce, and melted butter. Stir well until all ingredients are fully blended. Add the shredded chicken and toss until the chicken is evenly coated with the sauce mixture.
3. Step 3: Spread the tortilla chips evenly across the prepared baking sheet, creating a solid base layer.
4. Step 4: Sprinkle the chopped tomato, sliced black olives, diced red onion, and pickled jalapeo peppers over the chips, ensuring they are evenly distributed.
5. Step 5: Spoon the chicken mixture over the vegetables and spread it out evenly.
6. Step 6: Top the chicken layer with crumbled bacon.
7. Step 7: In a separate bowl, mix together both shredded cheese blends. Evenly sprinkle the cheese mixture over the chicken and bacon layer.
8. Step 8: Bake in the preheated oven for 10 to 15 minutes, or until the cheese is melted and lightly browned.
9. Step 9: Remove the nachos from the oven. Drizzle the remaining cup of blue cheese dressing over the top and garnish with fresh cilantro.

Nutrition Facts (per serving):

• Calories: 672
• Total Fat: 48g (61% Daily Value)
• Saturated Fat: 17g (83% Daily Value)
• Cholesterol: 90mg (30% Daily Value)
• Sodium: 1531mg (67% Daily Value)
• Total Carbohydrate: 36g (13% Daily Value)
• Dietary Fiber: 3g (11% Daily Value)
• Total Sugars: 3g
• Protein: 28g (56% Daily Value)
• Vitamin C: 21mg (23% Daily Value)
• Calcium: 385mg (30% Daily Value)
• Iron: 2mg (11% Daily Value)
• Potassium: 299mg (6% Daily Value)

Note: Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. Nutrient information is based on available data for the ingredients used in this recipe.

Buffalo Chicken Nachos are a delicious fusion dish that combines the tangy heat of buffalo wings with the comforting crunch of nachos. This dish features crispy tortilla chips piled high with shredded buffalo chicken, melted cheese, crumbled bacon, and a drizzle of creamy blue cheese dressing. The result is a perfect balance of spicy, savory, and creamy that will tantalize your taste buds.

History of Buffalo Chicken Nachos

The origins of buffalo chicken nachos can be traced back to the popularity of buffalo chicken wings, which first gained fame in Buffalo, New York, in the 1960s. The dish was created by Teressa Bellissimo at the Anchor Bar, where she deep-fried chicken wings and tossed them in a spicy cayenne pepper sauce. Over time, buffalo wings became a beloved American appetizer, and chefs began experimenting with different ways to incorporate the bold flavor of buffalo sauce into new dishes.

Buffalo chicken nachos emerged as a natural evolution of this trend, combining the classic nacho dish with the zesty and spicy buffalo chicken flavor. The dish quickly became a favorite at sports bars and casual dining restaurants, especially during major sporting events like the Super Bowl, where nachos are a staple snack.

Regional Variations

Buffalo chicken nachos are an American dish that has become popular across the country, particularly in regions where buffalo wings are a local delicacy. However, different regions have put their own spin on the dish. In the Midwest, you might find variations with additional ingredients such as jalapeos, black olives, or even a drizzle of ranch dressing to balance out the heat. In the South, the nachos may feature smoky barbecue chicken instead of buffalo chicken, reflecting the regions preference for BBQ flavors.

In many places, chefs also use different types of cheeses, such as a blend of cheddar and mozzarella, or incorporate toppings like guacamole or sour cream to add even more richness to the dish. The beauty of buffalo chicken nachos lies in its versatilityeach region can make it their own while still retaining the core elements of spicy chicken and cheesy goodness.

Differences from Similar Dishes

Buffalo chicken nachos are distinct from other nacho variations in that they specifically feature buffalo chicken as the main protein. While traditional nachos often use seasoned ground beef, chicken, or even beans, buffalo chicken nachos stand out due to the spicy, tangy buffalo sauce coating the chicken. This adds a kick that sets them apart from more standard nacho recipes.

Additionally, buffalo chicken nachos are often topped with blue cheese dressing, which is a signature component of buffalo wings. The creamy blue cheese dressing provides a contrast to the heat from the buffalo sauce, creating a well-rounded flavor profile. This is different from other nacho variations, which may use salsa, guacamole, or sour cream as toppings.

Where Buffalo Chicken Nachos Are Usually Served

Buffalo chicken nachos are typically served as a hearty appetizer or snack, often at casual dining spots, bars, or during sports events. They are especially popular during Super Bowl parties, as they combine the convenience of nachos with the bold flavors of buffalo wings, making them perfect for sharing with a group. Many sports bars and restaurants that specialize in American comfort food feature buffalo chicken nachos as a go-to dish on their menus.

Beyond bars and restaurants, buffalo chicken nachos are also a favorite for home gatherings. Whether its a game day celebration, a casual dinner, or a family get-together, this dish is easy to prepare and always a crowd-pleaser. Some even serve them as a fun and customizable DIY dish, where everyone can top their nachos with their favorite ingredients.

Fun Facts About Buffalo Chicken Nachos

• Buffalo wings and nachos are both classic American bar foods, and their combination in buffalo chicken nachos is the best of both worlds!
• The dish is often served with a side of ranch dressing or additional blue cheese dressing for dipping, depending on personal preference.
• The heat level of buffalo chicken nachos can be adjusted based on the amount of cayenne pepper sauce or hot sauce used. Some variations even swap the buffalo sauce for a milder barbecue sauce for a completely different flavor.
• Buffalo chicken nachos are a popular choice for Super Bowl parties, making them an iconic dish for American football fans.
• While traditional buffalo chicken wings are fried, the nachos version is baked, making it easier to prepare and serve for a larger group of people.

Whether youre craving something spicy, cheesy, or both, buffalo chicken nachos provide a mouthwatering way to enjoy the flavors of buffalo wings in a whole new format. The dish is easy to customize with your favorite toppings and offers a fun way to share a meal with friends and family. From bars to home kitchens, buffalo chicken nachos are sure to remain a favorite snack for years to come!

FAQ about Buffalo Chicken Nachos Recipe

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