Buffalo Chicken Bites Recipe

Previous Next

Cook Time: 15 minutes

Buffalo Chicken Bites

Ingredients:

• 1 cup all-purpose flour
• 2 tablespoons cayenne pepper
• 1 teaspoon salt
• 1 teaspoon ground black pepper
• 2 large eggs
• 1 cup vegetable oil
• 1 pound skinless, boneless chicken breast halves, cut into 1-inch pieces
• cup hot sauce
• 1 tablespoon chopped garlic
• 1 teaspoon butter

Directions:

1. Gather all the ingredients and set them aside for easy access.
2. In a medium-sized bowl, whisk together the flour, cayenne pepper, salt, and black pepper.
3. In a separate bowl, beat the eggs until well combined.
4. Dip the chicken pieces into the egg mixture, making sure each piece is fully coated.
5. Next, transfer the egg-coated chicken to the flour mixture and coat each piece completely. Press gently to ensure the flour mixture sticks to the chicken.
6. Heat the vegetable oil in a large saucepan over medium heat. The oil should be hot but not smoking.
7. Carefully fry the chicken pieces in batches, turning them occasionally until golden brown and no longer pink in the center. This should take about 3 minutes per side. Remove the chicken from the pan and drain on a paper towel-lined plate.
8. While the chicken is draining, prepare the hot sauce mixture. In a microwave-safe bowl, combine the hot sauce, chopped garlic, and butter.
9. Heat the sauce mixture in the microwave for about 1 minute or until the butter is melted and the sauce is warm.
10. Serve the buffalo chicken bites with the hot sauce as a dipping sauce or pour the sauce directly over the chicken bites. Enjoy!

Nutrition Facts (per serving):

• Calories: 243
• Total Fat: 9g (12% Daily Value)
• Saturated Fat: 2g (11% Daily Value)
• Cholesterol: 110mg (37% Daily Value)
• Sodium: 704mg (31% Daily Value)
• Total Carbohydrate: 18g (7% Daily Value)
• Dietary Fiber: 1g (4% Daily Value)
• Total Sugars: 1g
• Protein: 22g (43% Daily Value)
• Vitamin C: 9mg (10% Daily Value)
• Calcium: 28mg (2% Daily Value)
• Iron: 2mg (12% Daily Value)
• Potassium: 244mg (5% Daily Value)

Note: Percent Daily Values are based on a 2,000-calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Buffalo Chicken Bites are a popular American snack that combines the bold flavors of spicy buffalo sauce with crispy chicken bites. Perfect for any party, game day gathering, or casual meal, these bite-sized delights are sure to impress. Let's take a closer look at the history, regional variations, and unique features of this dish, along with some fun facts you may not know!

History of Buffalo Chicken Bites

The origins of Buffalo Chicken Bites can be traced back to the city of Buffalo, New York. The classic Buffalo wings, which inspired this dish, were created in 1964 at the Anchor Bar by Teressa Bellissimo. The combination of deep-fried chicken wings coated in a tangy, spicy sauce quickly became a local favorite and eventually spread across the United States. Buffalo Chicken Bites are a more compact, bite-sized version of the original wings, making them easier to eat in a social setting, and they maintain the bold flavors of their predecessor.

Regional Features and Variations

Buffalo Chicken Bites are often served with a dipping sauce such as blue cheese or ranch dressing, which helps to balance the spiciness of the buffalo sauce. While the recipe remains relatively consistent across the country, some regional variations include different spice levels and types of hot sauce. For instance, in the southern United States, people might add a little honey to the sauce for a sweet contrast, while in the Midwest, a heavier coating of flour can be used to make the bites even crispier.

How Buffalo Chicken Bites Differ from Similar Dishes

While Buffalo Chicken Bites share some similarities with other fried chicken dishes, what sets them apart is their bold, spicy buffalo sauce. Unlike traditional fried chicken, which might be seasoned with a variety of spices or marinades, Buffalo Chicken Bites are typically coated in a simple flour batter and fried before being tossed in a hot sauce mixture. This sauce is usually made from hot sauce, butter, and sometimes garlic or vinegar, giving it a distinctive flavor that other fried chicken dishes lack.

Where Buffalo Chicken Bites Are Commonly Served

Buffalo Chicken Bites are commonly found in American pubs, sports bars, and during gatherings like Super Bowl parties. Theyre a great finger food and are typically served as an appetizer or snack. They are also a popular addition to buffets or as part of a meal served with sides like celery sticks and carrot sticks to cool down the heat. While you can find them in restaurants, they are also easy to make at home, making them a versatile dish enjoyed by many.

Interesting Facts About Buffalo Chicken Bites

• The creation of Buffalo wings at the Anchor Bar in Buffalo, NY, was an accident. Teressa Bellissimo originally used leftover chicken wings and tossed them in hot sauce for a late-night snack, not realizing she was creating a classic dish!
• The term "Buffalo" in the dish's name refers to the city of Buffalo, New York, and not the animal.
• Buffalo Chicken Bites are not just a hit in the United States; they have found their way to menus worldwide, with variations that include different sauces, such as sweet chili sauce or BBQ sauce.
• For those with dietary restrictions, Buffalo Chicken Bites can be easily adapted for gluten-free or keto diets by swapping out flour for alternatives like almond flour or coconut flour.

Buffalo Chicken Bites bring together crispy chicken and fiery hot sauce, creating a perfect balance of flavor and texture that has made them a beloved snack in homes and restaurants alike. Whether served as an appetizer or as part of a larger spread, they are sure to be the star of the show at any gathering.

FAQ about Buffalo Chicken Bites Recipe

Comments