Byrdhouse Blistered Cherry Tomatoes Recipe
Cook Time: 5 minutes
Cherry Tomatoes with Basil
This easy-to-make dish is bursting with flavor and can be prepared in minutes. The sweet, blistered cherry tomatoes are enhanced by the aroma of basil and a hint of sugar. Perfect as a side dish or topping for your favorite main course.
Ingredients
- 2 teaspoons butter
- 1 pint cherry tomatoes
- 1 teaspoon dried basil
- teaspoon white sugar
- Salt and pepper to taste
Directions
- Step 1: In a skillet, melt the butter over medium-high heat.
- Step 2: Add the cherry tomatoes, dried basil, and sugar to the skillet.
- Step 3: Cook for approximately 30 seconds, stirring occasionally to coat the tomatoes.
- Step 4: Season with salt and pepper to taste, and continue cooking for another 30 seconds or until the tomatoes start to blister slightly.
Nutrition Facts (per serving)
| Calories | 36 |
| Total Fat | 2g |
| Saturated Fat | 1g |
| Cholesterol | 5mg |
| Sodium | 21mg |
| Total Carbohydrate | 4g |
| Dietary Fiber | 1g |
| Total Sugars | 1g |
| Protein | 1g |
| Vitamin C | 14mg |
| Calcium | 10mg |
| Iron | 1mg |
| Potassium | 174mg |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amounts are based on available nutrient data.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.