Skinny Chocolate Mocha Shake
Cold Brew Cocoa Drink
This delicious cold brew cocoa drink is a perfect combination of coffee and chocolate, ideal for satisfying your sweet tooth while keeping things refreshing. It's quick to make and easy to adjust to your taste preferences!
Ingredients
- 1 cup Gevalia Cold Brew Concentrate - House Blend
- 1 envelope sugar-free instant cocoa mix
- cup hot water
- cup soy milk
- 2 tablespoons sugar-free chocolate syrup
- 1 packet sugar substitute (such as Truvia)
Directions
- Place cold brew concentrate into ice cube trays and freeze until solid, which takes about 2 to 4 hours.
- Once the coffee cubes are frozen, dissolve the hot cocoa mix in hot water, stirring until fully blended.
- Transfer the frozen coffee cubes into a blender. Add the cocoa mixture, soy milk, chocolate syrup, and sugar substitute to the blender.
- Blend the ingredients for about 1 to 2 minutes, until the mixture becomes icy and frothy.
- Pour the frosty drink into a glass and serve immediately. Optional: Top with fat-free whipped cream for an extra touch.
Nutrition Facts (per serving)
| Nutrition | Amount | % Daily Value* |
|---|---|---|
| Calories | 123 | - |
| Total Fat | 2g | 2% |
| Saturated Fat | 0g | 0% |
| Cholesterol | 3mg | 1% |
| Sodium | 243mg | 11% |
| Total Carbohydrates | 21g | 8% |
| Dietary Fiber | 1g | 4% |
| Total Sugars | 9g | - |
| Protein | 6g | 13% |
| Vitamin C | 0mg | 0% |
| Calcium | 140mg | 11% |
| Iron | 1mg | 4% |
| Potassium | 360mg | 8% |
Note: Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cold coffee lovers, meet your new favorite treat! The Skinny Chocolate Mocha Shake combines the rich flavors of mocha, the smoothness of soy milk, and the refreshment of a frosty beverageall without the guilt. But this shake is more than just a delicious indulgence; it's a blend of history, regional variations, and fascinating facts. Lets dive into the origins, unique features, and where this delightful drink is typically enjoyed.
History and Origins of the Mocha
The concept of the "mocha" has its roots in Yemen, where coffee was first cultivated in the 15th century. Mocha was originally a variety of coffee bean named after the Yemeni port city of Mocha, which was a major center for coffee trade. The combination of coffee and chocolate, however, became popular in the West much later, in the 20th century. The rise of coffee chains and specialty beverages in the 1990s saw the mocha drink soar in popularity, particularly when it began being paired with blended ice drinks like frappes and shakes, offering a new twist on the classic coffeehouse experience.
Regional Features
The Skinny Chocolate Mocha Shake is a modern interpretation of a classic mocha, and as such, it reflects some regional adaptations. In the United States, for example, coffee drinks often feature lighter, creamier texturesespecially in frappes and shakes. This drink is a fusion of two major elements: coffee and chocolate, but with the added bonus of being a healthier, low-calorie version. The use of soy milk, sugar-free cocoa, and a sugar substitute makes it a suitable option for health-conscious individuals, including those who follow vegan or low-carb diets. While you may find similar beverages in cafes around the world, this particular version, with its focus on lighter ingredients, would likely be most common in health-conscious or trendy urban areas.
What Makes It Different from Other Coffee-Based Drinks?
At first glance, the Skinny Chocolate Mocha Shake might seem similar to other iced coffee beverages, like frappuccinos or iced mochas. However, there are key differences. The Skinny Chocolate Mocha Shake is lighter in both calories and fat content compared to its more indulgent counterparts, making it a healthier alternative. Traditional mochas often feature whole milk and whipped cream, but this shake uses soy milk and sugar-free cocoa, creating a guilt-free version of a mocha without sacrificing the deep coffee-chocolate flavor balance. Moreover, it incorporates coffee cubes, making it extra frothy and refreshing, perfect for a hot summer day.
Where Is It Typically Served?
As a refreshing and low-calorie drink, the Skinny Chocolate Mocha Shake is typically served in cafes that offer a healthier take on traditional coffeehouse drinks. You'll find it in modern coffee chains, health-focused cafes, or smoothie bars that emphasize low-sugar, high-protein beverages. Its also an excellent choice for a casual brunch or a light dessert at home, especially when you're looking for something sweet but don't want to overindulge. Whether youre lounging by the pool or looking for an afternoon pick-me-up, this shake makes for a satisfying yet light treat.
Interesting Facts about the Skinny Chocolate Mocha Shake
- The first coffeehouse in the world, Caf de Procope in Paris, served patrons espresso-style drinks, but coffee blended with chocolate became a craze only in the 20th century.
- The combination of cold brew coffee and ice cubes in the Skinny Chocolate Mocha Shake is an innovation designed to enhance both the texture and the temperature, making it a perfect ice-cold refreshment during summer months.
- The shake uses sugar substitutes like Truvia, which are derived from natural plant sources, making it a popular choice among those who are mindful of their sugar intake.
- Despite being a "skinny" version of the traditional mocha, this drink doesn't compromise on taste, with reviewers claiming its just as indulgent as its full-calorie counterparts.
- Due to the popularity of iced coffee drinks and a shift towards healthier alternatives, the Skinny Chocolate Mocha Shake is part of a growing trend where traditional coffee flavors are made lighter, without sacrificing flavor.
Conclusion
The Skinny Chocolate Mocha Shake represents the perfect balance of tradition and innovation. By combining the deep, bold flavors of coffee and chocolate with a modern, health-conscious twist, it appeals to those who seek both indulgence and wellness in one cup. Whether you enjoy it as a dessert, a refreshing beverage, or a guilt-free treat, this shake is a delightful way to enjoy a classic flavor combination in a new, lighter form.
FAQ about Skinny Chocolate Mocha Shake
Comments
Yoly
10/06/2025 01:52:54 PM
In my original recipe I stated any nut milk or animal milk could be substituted. I have used different milks and the flavor does not change. It still remains chocolatey and frothy with a coffee mocha taste.
tamia
07/04/2019 12:57:13 PM
It was delectable.!!!!??????
Sharon Anderson
07/26/2017 09:45:28 PM
I’m officially addicted to this recipe.
Joseph Anderson
07/24/2017 12:43:41 AM
Wow, this is really good.
Ronald Roberts
07/18/2017 01:37:06 PM
Even my picky friend loved it.
Dorothy Smith
07/12/2017 04:01:35 PM
Made it while chatting with friends — perfect.
Chef Roy
07/10/2017 05:12:16 PM
Loved it, wouldn't change a thing!
Buckwheat Queen
07/08/2017 11:22:10 AM
Loved it indeed! This is thick, rich and creamy like a milkshake. Certainly less caloric, but you'd never know when tasting it. Instead of adding the chocolate syrup to the shake, I swirled it around the glass making designs on the glass before filling them. It made lovely desserts on a hot afternoon. Thank you for the recipe.