Easy Grilled Chicken Wings Recipe

Cook Time: 30 minutes

Ingredients

• 20 chicken wings
• 2 tablespoons olive oil (or more as needed)
• 1 tablespoon garlic salt
• 1 tablespoon ground black pepper

Directions

Step 1: Preheat your outdoor grill to high heat. Lightly oil the grill grate to prevent sticking.

Step 2: Tuck in the chicken wing flaps so that the wings form a triangle shape.

Step 3: In a large bowl, combine the olive oil, garlic salt, and ground black pepper.

Step 4: Add a few chicken wings to the bowl and toss them to coat evenly with the seasoning mixture.

Step 5: Continue adding wings, garlic salt, and black pepper to the bowl, tossing the wings each time to ensure they are fully coated with the seasoning.

Step 6: Repeat the process until all the wings are coated with the olive oil and seasoning mixture.

Step 7: Place the seasoned wings on the preheated grill. Cook them, flipping occasionally and rearranging the wings for even cooking.

Step 8: Continue grilling the wings for about 30 to 40 minutes, or until they are golden brown, tender, no longer pink at the bones, and the juices run clear.

Nutrition Facts (per serving)

Calories	80
Total Fat	6g
Saturated Fat	1g
Cholesterol	19mg
Sodium	291mg
Total Carbohydrate	0g
Dietary Fiber	0g
Protein	6g
Vitamin C	0mg
Calcium	5mg
Iron	0mg
Potassium	48mg

Note: Percent Daily Values are based on a 2,000 calorie diet. Your daily values may vary depending on your specific dietary needs.

Origin and History

Grilled chicken wings are a beloved dish in many parts of the world, but their roots are deeply embedded in American culinary history. Known for their crispy skin and tender meat, chicken wings have been a staple in American BBQ culture for generations. The origin of the grilled wing dates back to the mid-20th century, but it wasn't until the famous invention of "Buffalo wings" in 1964, by Teressa Bellissimo at the Anchor Bar in Buffalo, New York, that chicken wings gained massive popularity across the United States. Over time, grilled versions of this dish emerged, emphasizing a simpler, healthier cooking method compared to deep-frying.

Regional Variations

Grilled chicken wings are enjoyed across the United States and around the world, with various regional twists. In the American South, BBQ chicken wings are seasoned with rich and smoky rubs or marinated in vinegar-based sauces, which complement the strong, grilled flavor. Meanwhile, in the Northeast, particularly in Buffalo, spicy hot sauces or buttery coatings are often used to add an extra layer of flavor. In the Pacific Northwest, a citrusy marinade or a tangy teriyaki glaze might be used for a lighter, sweeter profile.

Distinction from Similar Dishes

While chicken wings are often compared to other grilled poultry dishes, such as grilled chicken breasts or thighs, they stand out due to their unique cut of meat. The wing offers a higher fat content, making it incredibly juicy and flavorful when grilled. This makes it distinct from leaner cuts like chicken breasts, which can dry out when grilled. Additionally, unlike Buffalo wings, which are typically deep-fried and served with a heavy sauce, grilled wings retain a smoky, charred flavor that is much lighter and less greasy, making them ideal for those who want a healthier, more straightforward option.

Common Places to Serve Grilled Chicken Wings

Grilled chicken wings are a favorite at many casual dining settings, from backyard BBQs to sports bars. They are also a popular choice at tailgates, where guests can enjoy a fun, hands-on meal. In fact, grilling chicken wings outdoors has become a cherished summer tradition in many households. They are often served as appetizers or main dishes at gatherings and are a hit with guests due to their finger-food appeal. Additionally, many restaurants feature grilled wings as part of their happy hour menu, paired with cold beers.

Interesting Facts

Did you know that the world record for the most chicken wings eaten in a single sitting was set in 2018 by competitive eater Joey Chestnut, who consumed an astounding 182 wings in just 30 minutes? Additionally, the popularity of chicken wings has led to the creation of "National Chicken Wing Day," celebrated annually on July 29th in the United States. This fun occasion sees many eateries offering special discounts and promotions on wings, bringing together wing lovers from all over. Whether spicy, sweet, or savory, chicken wings are undeniably a beloved dish that continues to evolve with new flavors and creative twists.

FAQ about Easy Grilled Chicken Wings Recipe

Comments