Poppy Seed Dressing Recipe

Poppy Seed Dressing Recipe

Ingredients

This recipe was developed at its original yield. Ingredient amounts are automatically adjusted, but cooking times and steps remain unchanged. Note that not all recipes scale perfectly.

  • cup white vinegar
  • cup white sugar
  • 1 teaspoon grated onion
  • 1 teaspoon ground dry mustard
  • 1 teaspoon salt
  • 1 cup vegetable oil
  • 1 tablespoon poppy seeds

Directions

Step 1: Gather all the ingredients.

Step 2: Place the vinegar, sugar, onion, mustard, and salt into a blender or food processor. Blend the mixture for 20 seconds.

Step 3: While the blender is running, slowly add the vegetable oil in a thin, steady stream until fully combined.

Step 4: Transfer the dressing to a bowl and stir in the poppy seeds.

Nutrition Facts

Per serving (1 of 14 servings):

  • Calories: 161
  • Total Fat: 16g (20% Daily Value)
  • Saturated Fat: 3g (13% Daily Value)
  • Sodium: 166mg (7% Daily Value)
  • Total Carbohydrate: 5g (2% Daily Value)
  • Dietary Fiber: 0g (0% Daily Value)
  • Total Sugars: 5g
  • Protein: 0g (0% Daily Value)
  • Calcium: 9mg (1% Daily Value)
  • Iron: 0mg (1% Daily Value)
  • Potassium: 5mg (0% Daily Value)

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Poppy Seed Dressing Recipe

Comments

Jeffrey Jones

10/01/2025 02:10:24 PM

I absolutely loved it! I substituted apple cider vinegar for white vinegar, which added a delicious flavor and is also great for digestion. I used olive oil for the salad dressing, making it extra yummy.

Sarah Gonzalez

09/28/2025 05:30:40 AM

Wonderful dressing for a salad featuring strawberries. I opted for a blend of half rice vinegar and half white vinegar to balance out the acidity, and reduced the amount of sugar by half.

Samantha Taylor

10/01/2025 06:12:51 PM

Very simple to prepare using ingredients commonly found in your kitchen. Following the advice of multiple reviews, I opted for a mixture of half red wine vinegar and half cider vinegar, as well as reducing the oil by half. Like many individuals, I prefer homemade salad dressings as they contain zero chemicals or preservatives. The resulting dressing is flavorful and much more economical than store-bought versions. I enjoyed mine over a green salad topped with diced chicken thigh.

Barbara Harris

09/30/2025 09:54:19 PM

A favorite among families!

Larry Jones

09/28/2025 02:42:40 PM

I absolutely adore this dressing! It's incredibly simple to make. I've received numerous compliments on my spinach salads made with spinach, strawberries, apples (or any other fruits), and toasted sliced almonds. This salad has become my favorite go-to option for potlucks. Although, I do swap the red wine vinegar with apple cider vinegar.

Ruth Green

09/29/2025 06:08:23 PM

This recipe is ideal for a refreshing summer salad featuring strawberries, blueberries, candied pecans, and goat cheese on a bed of mixed greens. I replaced dry mustard with dijon, and the result is equally delicious.

Frank Rodriguez

09/28/2025 12:05:38 AM

Excellent with a mix of spinach, boiled eggs, mandarin oranges, craisins, pecans, and feta cheese. Grating onions turned out to be more challenging than expected. March 1, 2022.

Kathleen Ramirez

10/01/2025 10:49:06 AM

Wouldn't change a thing! Absolutely delicious! By spending only 60 cents, I crossed off 4 items from my grocery list. Soooooo good!

Richard Taylor

10/01/2025 02:06:31 PM

I absolutely adore this recipe! I made a small adjustment by reducing the amount of vinegar, but it turned out fantastic for preparing green apple coleslaw. It's so simple - just mix julienned green apples and poppyseed dressing with a bag of coleslaw mix. Just delicious!